Convergent evolution of disordered lipidic structural colour in the fruits of Lantana strigocamara (syn. L. camara hybrid cultivar)

The majority of plant colours are produced by anthocyanin and carotenoid pigments, but colouration obtained by nanostructured materials (i.e. structural colours) is increasingly reported in plants. Here, we identify a multilayer photonic structure in the fruits of Lantana strigocamara and compare it...

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Detalles Bibliográficos
Autores principales: Sinnott‐Armstrong, Miranda A., Ogawa, Yu, van de Kerkhof, Gea Theodora, Vignolini, Silvia, Smith, Stacey D.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2022
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9328138/
https://www.ncbi.nlm.nih.gov/pubmed/35590489
http://dx.doi.org/10.1111/nph.18262

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9328138/
https://www.ncbi.nlm.nih.gov/pubmed/35590489
http://dx.doi.org/10.1111/nph.18262

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