Cargando…

Relationship Between Protein Intake in Each Traditional Meal and Physical Activity: Cross-sectional Study

BACKGROUND: Protein intake plays an important role in the synthesis and maintenance of skeletal muscles for the prevention of health risks. It is also widely known that physical activity influences muscle function. However, no large-scale studies have examined the relationship between daily dietary...

Descripción completa

Detalles Bibliográficos
Autores principales:	Shinto, Takae, Makino, Saneyuki, Tahara, Yu, Nitta, Lyie, Kuwahara, Mai, Tada, Ayako, Abe, Nanako, Michie, Mikiko, Shibata, Shigenobu
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	JMIR Publications 2022
Materias:	Original Paper
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9328787/ https://www.ncbi.nlm.nih.gov/pubmed/35819831 http://dx.doi.org/10.2196/35898

Ejemplares similares

Correction: Relationship Between Protein Intake in Each Traditional Meal and Physical Activity: Cross-sectional Study
por: Shinto, Takae, et al.
Publicado: (2022)

Association Between Na, K, and Lipid Intake in Each Meal and Blood Pressure
por: Imamura, Momoko, et al.
Publicado: (2022)

Association of Eating Pattern, Chronotype, and Social Jetlag: A Cross-Sectional Study Using Data Accumulated in a Japanese Food-Logging Mobile Health Application
por: Nitta, Lyie, et al.
Publicado: (2023)

Association of Japanese Breakfast Intake with Macro- and Micronutrients and Morning Chronotype
por: Roshanmehr, Farnaz, et al.
Publicado: (2022)

Association of breakfast styles such as Japanese, Western, and cereals with sleeping habits, eating habits, and lifestyle in preschool and elementary school children
por: Kuwahara, Mai, et al.
Publicado: (2023)

Changes in sleep phase and body weight of mobile health App users during COVID-19 mild lockdown in Japan
por: Tahara, Yu, et al.
Publicado: (2021)

Association between Irregular Meal Timing and the Mental Health of Japanese Workers
por: Tahara, Yu, et al.
Publicado: (2021)

Attending a Sports Club Can Help Prevent Visual Impairment Caused by Cram School in Elementary School Children in Japan
por: Mineshita, Yui, et al.
Publicado: (2021)

Interaction effects of sex on the sleep loss and social jetlag-related negative mood in Japanese children and adolescents: a cross-sectional study
por: Shinto, Takae, et al.
Publicado: (2022)

Screen time duration and timing: effects on obesity, physical activity, dry eyes, and learning ability in elementary school children
por: Mineshita, Yui, et al.
Publicado: (2021)

Effects of Differences of Breakfast Styles, Such as Japanese and Western Breakfasts, on Eating Habits
por: Kuwahara, Mai, et al.
Publicado: (2022)

Association between Breakfast Meal Categories and Timing of Physical Activity of Japanese Workers
por: Roshanmehr, Farnaz, et al.
Publicado: (2022)

Differential roles of breakfast only (one meal per day) and a bigger breakfast with a small dinner (two meals per day) in mice fed a high-fat diet with regard to induced obesity and lipid metabolism
por: Fuse, Yuta, et al.
Publicado: (2012)

Time-of-Day-Dependent Physiological Responses to Meal and Exercise
por: Aoyama, Shinya, et al.
Publicado: (2020)

Relative Validity of Food Intake in Each Meal Type and Overall Food Intake Derived Using the Meal-Based Diet History Questionnaire against the 4-Day Weighed Dietary Record in Japanese Adults
por: Murakami, Kentaro, et al.
Publicado: (2022)

Meal frequency patterns determine the phase of mouse peripheral circadian clocks
por: Kuroda, Hiroaki, et al.
Publicado: (2012)

Solid-State Fermented Okara with Aspergillus spp. Improves Lipid Metabolism and High-Fat Diet Induced Obesity
por: Ichikawa, Natsumi, et al.
Publicado: (2022)

Validity of Nutrient Intakes Derived from an Internet Website Dish-Based Dietary Record for Self-Management of Weight among Japanese Women
por: Matsuzaki, Eri, et al.
Publicado: (2017)

Relative validity of the online Meal-based Diet History Questionnaire for evaluating the overall diet quality and quality of each meal type in Japanese adults
por: Murakami, Kentaro, et al.
Publicado: (2023)

Potent Effects of Flavonoid Nobiletin on Amplitude, Period, and Phase of the Circadian Clock Rhythm in PER2::LUCIFERASE Mouse Embryonic Fibroblasts
por: Shinozaki, Ayako, et al.
Publicado: (2017)

In vitro and in vivo Phase Changes of the Mouse Circadian Clock by Oxidative Stress
por: Tahara, Yu, et al.
Publicado: (2016)

The mammalian circadian clock and its entrainment by stress and exercise
por: Tahara, Yu, et al.
Publicado: (2016)

Different Reactions in Each Enterotype Depending on the Intake of Probiotic Yogurt Powder
por: Lee, Songhee, et al.
Publicado: (2021)

Effect of lunch with different calorie and nutrient balances on dinner-induced postprandial glucose variability
por: Kuwahara, Mai, et al.
Publicado: (2022)

Effects of the timing of acute mulberry leaf extract intake on postprandial glucose metabolism in healthy adults: a randomised, placebo-controlled, double-blind study
por: Takahashi, Masaki, et al.
Publicado: (2023)

A Balanced Diet Is Necessary for Proper Entrainment Signals of the Mouse Liver Clock
por: Hirao, Akiko, et al.
Publicado: (2009)

Polygalae Radix shortens the circadian period through activation of the CaMKII pathway
por: Haraguchi, Atsushi, et al.
Publicado: (2022)

Children's body mass index, participation in school meals, and observed energy intake at school meals
por: Baxter, Suzanne Domel, et al.
Publicado: (2010)

Consumer attitudes, barriers, and meal satisfaction associated with sodium-reduced meal intake at worksite cafeterias
por: Lee, Jounghee, et al.
Publicado: (2015)

The Timing Effects of Soy Protein Intake on Mice Gut Microbiota
por: Tamura, Konomi, et al.
Publicado: (2019)

Meal timing and obesity; interactions with macronutrient intake and chronotype
por: Xiao, Qian, et al.
Publicado: (2019)

Can Meals Outside Homes Impact Sodium Intake?
por: Ruiz, Ana Maria Pita, et al.
Publicado: (2020)

Effect of Sequence of Fruit Intake in a Meal on Satiety
por: Abdul Hakim, Bibi Nabihah, et al.
Publicado: (2019)

Meal patterns associated with energy intake in people with obesity
por: Horn, Cathrine, et al.
Publicado: (2022)

Associations between Japanese schoolchildren's involvement in at-home meal preparation, their food intakes, and cooking skills
por: Nozue, Miho, et al.
Publicado: (2016)

Meal analysis for understanding eating behavior: meal- and participant-specific predictors for the variance in energy and macronutrient intake
por: Schwedhelm, Carolina, et al.
Publicado: (2019)

Evening Meal Types and Family Meal Characteristics: Associations with Demographic Characteristics and Food Intake among Adolescents
por: Overcash, Francine, et al.
Publicado: (2020)

Each the Best
Publicado: (1868)

Each the Best
Publicado: (1860)

Each the Best
Publicado: (1880)

Cannot write session to /tmp/vufind_sessions/sess_93crpuchgprcj048hieq1pu47e