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Novel electrochemical xanthine biosensor based on chitosan–polypyrrole–gold nanoparticles hybrid bio-nanocomposite platform
The aim of this study was the electrochemical detection of the adenosine-3-phosphate degradation product, xanthine, using a new xanthine biosensor based on a hybrid bionanocomposite platform which has been successfully employed in the evaluation of meat freshness. In the design of the amperometric x...
| Autores principales: | , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Taiwan Food and Drug Administration
2017
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9328835/ https://www.ncbi.nlm.nih.gov/pubmed/28911636 http://dx.doi.org/10.1016/j.jfda.2016.12.005 |