Cargando…
Novel Formulation of Bigel-Based Vegetable Oil Spreads Enriched with Lingonberry Pomace
In this study, bigel-based vegetable oil spreads with lingonberry pomace addition were prepared. The impact of gelatin, agar and collagen was examined as structuring agents as was the effect of lecithin concentration (0.5, 1.0, 1.5%). Prepared systems were evaluated by physical and chemical stabilit...
Autores principales: | Baltuonytė, Gintarė, Eisinaitė, Viktorija, Kazernavičiūtė, Rita, Vinauskienė, Rimantė, Jasutienė, Ina, Leskauskaitė, Daiva |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9330628/ https://www.ncbi.nlm.nih.gov/pubmed/35892797 http://dx.doi.org/10.3390/foods11152213 |
Ejemplares similares
-
Characterization of Berry Pomace Powders as Dietary Fiber-Rich Food Ingredients with Functional Properties
por: Jurevičiūtė, Ieva, et al.
Publicado: (2022) -
Fiber-Rich Cranberry Pomace as Food Ingredient with Functional Activity for Yogurt Production
por: Varnaitė, Laurita, et al.
Publicado: (2022) -
Alginate/Pectin Film Containing Extracts Isolated from Cranberry Pomace and Grape Seeds for the Preservation of Herring
por: Urbonavičiūtė, Gabrielė, et al.
Publicado: (2023) -
Exploring the Potential of Sustainable Acid Whey Cheese Supplemented with Apple Pomace and GABA-Producing Indigenous Lactococcus lactis Strain
por: Mileriene, Justina, et al.
Publicado: (2023) -
Bigel Formulations of Nanoencapsulated St. John’s Wort Extract—An Approach for Enhanced Wound Healing
por: Sotirova, Yoana, et al.
Publicado: (2023)