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Eating Habits, Risk of Breast Cancer, and Diet-Dependent Quality of Life in Postmenopausal Women after Mastectomy

The present study examined dietary risk factors for breast cancer, their association with quality of life, and changes in eating habits in postmenopausal women after mastectomy. The study included 210 women with histologically confirmed invasive breast cancer and 225 women without a cancer diagnosis...

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Detalles Bibliográficos
Autores principales: Socha, Małgorzata, Sobiech, Krzysztof A.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9331180/
https://www.ncbi.nlm.nih.gov/pubmed/35893378
http://dx.doi.org/10.3390/jcm11154287