Effect of Flaxseed Supplementation on Milk and Plasma Fatty Acid Composition and Plasma Parameters of Holstein Dairy Cows

SIMPLE SUMMARY: Few articles have reported the influence of whole and ground flaxseed intake on milk longer chain n-3 polyunsaturated fatty acid (PUFA) and the efficiency of diet α-linolenic acid (ALA) to convert to milk (milk ALA/ALA intake ratio). The objective of this experiment was to explore th...

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Detalles Bibliográficos
Autores principales: Huang, Guoxin, Wang, Jie, Liu, Kaizhen, Wang, Fengen, Zheng, Nan, Zhao, Shengguo, Qu, Xueyin, Yu, Jing, Zhang, Yangdong, Wang, Jiaqi
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9332015/
https://www.ncbi.nlm.nih.gov/pubmed/35892548
http://dx.doi.org/10.3390/ani12151898

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9332015/
https://www.ncbi.nlm.nih.gov/pubmed/35892548
http://dx.doi.org/10.3390/ani12151898

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