Food Industry Byproducts as Starting Material for Innovative, Green Feed Formulation: A Sustainable Alternative for Poultry Feeding

Rising global populations and enhanced standards of living in so-called developing countries have led to an increased demand of food, in particular meat, worldwide. While increasing the production of broiler meat could be a potential solution to this problem, broiler meat is plagued by health concer...

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Detalles Bibliográficos
Autores principales: Brunetti, Leonardo, Leuci, Rosalba, Colonna, Maria Antonietta, Carrieri, Rossana, Celentano, Francesco Emanuele, Bozzo, Giancarlo, Loiodice, Fulvio, Selvaggi, Maria, Tufarelli, Vincenzo, Piemontese, Luca
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9332232/
https://www.ncbi.nlm.nih.gov/pubmed/35897911
http://dx.doi.org/10.3390/molecules27154735

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9332232/
https://www.ncbi.nlm.nih.gov/pubmed/35897911
http://dx.doi.org/10.3390/molecules27154735

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