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Food Industry Byproducts as Starting Material for Innovative, Green Feed Formulation: A Sustainable Alternative for Poultry Feeding
Rising global populations and enhanced standards of living in so-called developing countries have led to an increased demand of food, in particular meat, worldwide. While increasing the production of broiler meat could be a potential solution to this problem, broiler meat is plagued by health concer...
Autores principales: | Brunetti, Leonardo, Leuci, Rosalba, Colonna, Maria Antonietta, Carrieri, Rossana, Celentano, Francesco Emanuele, Bozzo, Giancarlo, Loiodice, Fulvio, Selvaggi, Maria, Tufarelli, Vincenzo, Piemontese, Luca |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9332232/ https://www.ncbi.nlm.nih.gov/pubmed/35897911 http://dx.doi.org/10.3390/molecules27154735 |
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