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Gustatory dysfunction and oral ulceration in COVID-19 patients: A cross sectional study
BACKGROUND: Over the past year, patients infected by severe acute respiratory syndrome coronavirus-2 presented with severe gustatory dysfunction, the prevalence of which varies among different populations. Furthermore, there have been sporadic reports of oral ulceration observed in coronavirus disea...
Autores principales: | Hans, Mayank, Hans, Veenu Madaan, Kahlon, Namrata, Sagar, Mayank, Pandey, Anil Kumar, Das, Asim |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Wolters Kluwer - Medknow
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9338349/ https://www.ncbi.nlm.nih.gov/pubmed/35915715 |
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