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Health Effects of Increasing Protein Intake Above the Current Population Reference Intake in Older Adults: A Systematic Review of the Health Council of the Netherlands
Whether older adults need more protein than younger adults is debated. The population reference intake for adults set by the European Food Safety Authority is 0.83 g/kg body weight (BW)/d based primarily on nitrogen balance studies, but the underlying data on health outcomes are outdated. An expert...
Autores principales: | Hengeveld, Linda M, de Goede, Janette, Afman, Lydia A, Bakker, Stephan J L, Beulens, Joline W J, Blaak, Ellen E, Boersma, Eric, Geleijnse, Johanna M, van Goudoever, Johannes (Hans) B, Hopman, Maria T E, Iestra, Jolein A, Kremers, Stef P J, Mensink, Ronald P, de Roos, Nicole M, Stehouwer, Coen D A, Verkaik-Kloosterman, Janneke, de Vet, Emely, Visser, Marjolein |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Oxford University Press
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9340973/ https://www.ncbi.nlm.nih.gov/pubmed/35016214 http://dx.doi.org/10.1093/advances/nmab140 |
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