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Methods of Meat-inspection

Detalles Bibliográficos
Autor principal: Pearson, Leonard
Formato: Online Artículo Texto
Lenguaje:English
Publicado: 1898
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9342160/
https://www.ncbi.nlm.nih.gov/pubmed/36393232
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author Pearson, Leonard
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spelling pubmed-93421602022-11-14 Methods of Meat-inspection Pearson, Leonard J Comp Med Vet Arch Original Articles 1898-01 /pmc/articles/PMC9342160/ /pubmed/36393232 Text en https://creativecommons.org/publicdomain/mark/1.0/This work is free of known copyright restrictions. For more information, please see PMC Back Issue Digitization (//www.ncbi.nlm.nih.gov/pmc/about/scanning/) .
spellingShingle Original Articles
Pearson, Leonard
Methods of Meat-inspection
title Methods of Meat-inspection
title_full Methods of Meat-inspection
title_fullStr Methods of Meat-inspection
title_full_unstemmed Methods of Meat-inspection
title_short Methods of Meat-inspection
title_sort methods of meat-inspection
topic Original Articles
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9342160/
https://www.ncbi.nlm.nih.gov/pubmed/36393232
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