Cargando…

Healthy Gut Microbiome Composition Enhances Disease Resistance and Fat Deposition in Tibetan Pigs

The gut microbiota is involved in a range of physiological processes in animals, and modulating the microbiome composition is considered a novel target for identifying animal traits. Tibetan pigs show better fat deposition and disease resistance compared to Yorkshire pigs. However, studies investiga...

Descripción completa

Detalles Bibliográficos
Autores principales:	Shang, Peng, Wei, Mingbang, Duan, Mengqi, Yan, Feifei, Chamba, Yangzom
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Frontiers Media S.A. 2022
Materias:	Microbiology
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9343729/ https://www.ncbi.nlm.nih.gov/pubmed/35928149 http://dx.doi.org/10.3389/fmicb.2022.965292

Ejemplares similares

Transcriptomics-Based Study of Differentially Expressed Genes Related to Fat Deposition in Tibetan and Yorkshire Pigs
por: Gong, Xinglong, et al.
Publicado: (2022)

Identification of lncRNAs and Genes Responsible for Fatness and Fatty Acid Composition Traits between the Tibetan and Yorkshire Pigs
por: Shang, Peng, et al.
Publicado: (2019)

Seroprevalence and Risk Factors Investigations of Parvovirus Disease in Tibetan Pigs: First Report from Tibet
por: Yan, Feifei, et al.
Publicado: (2022)

Effect of host genetics and gut microbiome on fat deposition traits in pigs
por: Wang, Yuan, et al.
Publicado: (2022)

Quantitative Proteomic Analysis of Tibetan Pig Livers at Different Altitudes
por: Gu, Xuedong, et al.
Publicado: (2023)

Population Genetic Analysis of Ten Geographically Isolated Tibetan Pig Populations
por: Shang, Peng, et al.
Publicado: (2020)

Comparative transcriptomic and proteomic analyses provide insights into the key genes involved in high-altitude adaptation in the Tibetan pig
por: Zhang, Bo, et al.
Publicado: (2017)

Gut Bacterial Composition and Functional Potential of Tibetan Pigs Under Semi-Grazing
por: Niu, Hui, et al.
Publicado: (2022)

Plateau Adaptation Gene Analyses Reveal Transcriptomic, Proteomic, and Dual Omics Expression in the Lung Tissues of Tibetan and Yorkshire Pigs
por: Shang, Peng, et al.
Publicado: (2022)

Genome-wide DNA methylation profiles in Tibetan and Yorkshire pigs under high-altitude hypoxia
por: Zhang, Bo, et al.
Publicado: (2019)

Identification of Genes Related to Growth and Lipid Deposition from Transcriptome Profiles of Pig Muscle Tissue
por: Wang, Zhixiu, et al.
Publicado: (2015)

Succession of the Gut Microbiome in the Tibetan Population of Minjiang River Basin
por: Li, Jun, et al.
Publicado: (2022)

Correction: Identification of Genes Related to Growth and Lipid Deposition from Transcriptome Profiles of Pig Muscle Tissue
por: Wang, Zhixiu, et al.
Publicado: (2017)

Exploring the Possible Link between the Gut Microbiome and Fat Deposition in Pigs
por: Zhao, Guangmin, et al.
Publicado: (2022)

Comparison of the gut microbiota and metabolites between Diannan small ear pigs and Diqing Tibetan pigs
por: Guan, Xuancheng, et al.
Publicado: (2023)

Effects of captive and primate-focused tourism on the gut microbiome of Tibetan macaques
por: Xia, Yingna, et al.
Publicado: (2022)

Gut microbiome signatures of extreme environment adaption in Tibetan pig
por: Zhao, Fangfang, et al.
Publicado: (2023)

iTRAQ-based proteomic analysis reveals key proteins affecting muscle growth and lipid deposition in pigs
por: Wang, Zhixiu, et al.
Publicado: (2017)

Comparative Transcriptomic Profiles of Differentiated Adipocytes Provide Insights into Adipogenesis Mechanisms of Subcutaneous and Intramuscular Fat Tissues in Pigs
por: Zhang, Pan, et al.
Publicado: (2022)

Effect of Fluoride on Cytotoxicity Involved in Mitochondrial Dysfunction: A Review of Mechanism
por: Wei, Mingbang, et al.
Publicado: (2022)

Alterations in gut microbiota improve SCFA production and fiber utilization in Tibetan pigs fed alfalfa diet
por: Gao, Qingtao, et al.
Publicado: (2022)

Gut Microbial Compositions in Four Age Groups of Tibetan Minipigs
por: JIANG, XIA, et al.
Publicado: (2018)

Characterization of Metagenome-Assembled Genomes and Carbohydrate-Degrading Genes in the Gut Microbiota of Tibetan Pig
por: Zhou, Saisai, et al.
Publicado: (2020)

Alterations of Gut Microbiome in Tibetan Patients With Coronary Heart Disease
por: Liu, Fengyun, et al.
Publicado: (2020)

Captivity Is Associated With Gut Mycobiome Composition in Tibetan Macaques (Macaca thibetana)
por: Sun, Binghua, et al.
Publicado: (2021)

Transmission of the gut microbiome in cohousing goats and pigs
por: Zhang, Tingting, et al.
Publicado: (2022)

Dietary Supplementation With Leucine or in Combination With Arginine Decreases Body Fat Weight and Alters Gut Microbiota Composition in Finishing Pigs
por: Hu, Chengjun, et al.
Publicado: (2019)

Remodeling of the microbiota improves the environmental adaptability and disease resistance in Tibetan pigs
por: Chang, Zhenyu, et al.
Publicado: (2022)

The role of gut archaea in the pig gut microbiome: a mini-review
por: Yang, Jianbo, et al.
Publicado: (2023)

Gut microbiome mediates host genomic effects on phenotypes: a case study with fat deposition in pigs
por: Tiezzi, Francesco, et al.
Publicado: (2020)

Alterations in the Gut Microbiota of Tibetan Patients With Echinococcosis
por: Cao, Deping, et al.
Publicado: (2022)

Multispecies probiotic supplementation in diet with reduced crude protein levels altered the composition and function of gut microbiome and restored microbiome-derived metabolites in growing pigs
por: Vasquez, Robie, et al.
Publicado: (2023)

Correlations of Host Genetics and Gut Microbiome Composition
por: Dąbrowska, Krystyna, et al.
Publicado: (2016)

Probiotic Fermented Feed Alleviates Liver Fat Deposition in Shaoxing Ducks via Modulating Gut Microbiota
por: Gu, Tiantian, et al.
Publicado: (2022)

Gut Microbiota in Tibetan Herdsmen Reflects the Degree of Urbanization
por: Li, Huan, et al.
Publicado: (2018)

Different feeding patterns affect meat quality of Tibetan pigs associated with intestinal microbiota alterations
por: Zhu, Yanbin, et al.
Publicado: (2022)

Multi-Omics Association Reveals the Effects of Intestinal Microbiome–Host Interactions on Fat Deposition in Broilers
por: Jing, Yang, et al.
Publicado: (2022)

Gut Microbiome Distinguishes Patients With Epilepsy From Healthy Individuals
por: Cui, Guangying, et al.
Publicado: (2022)

Assessing the Influence of Environmental Sources on the Gut Mycobiome of Tibetan Macaques
por: Sun, Binghua, et al.
Publicado: (2021)

Integrated analysis of transcriptomic and proteomic analyses reveals different metabolic patterns in the livers of Tibetan and Yorkshire pigs
por: Duan, Mengqi, et al.
Publicado: (2021)

Cannot write session to /tmp/vufind_sessions/sess_vg8v5u1kjoi6pvp9i64hnlk3o8