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Method development and validation for the high-performance liquid chromatography assay of gastrodin in water extracts from different sources of Gastrodia elata Blume
Gastrodia elata Blume is commonly used as a medical herb in China for ameliorating headaches, dizziness, and convulsions. In previous studies, water extracts of G. elata Bl. (WGE) have demonstrated potential to act as therapeutic agents to improve depression-like symptoms in rats. As gastrodin (GAS)...
Autores principales: | , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Taiwan Food and Drug Administration
2015
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9345451/ https://www.ncbi.nlm.nih.gov/pubmed/28911498 http://dx.doi.org/10.1016/j.jfda.2015.02.006 |
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author | Chen, Wei-Cheng Lai, Yi-Syuan Lu, Kuan-Hung Lin, Shih-Hang Liao, Li-Yun Ho, Chi-Tang Sheen, Lee-Yan |
author_facet | Chen, Wei-Cheng Lai, Yi-Syuan Lu, Kuan-Hung Lin, Shih-Hang Liao, Li-Yun Ho, Chi-Tang Sheen, Lee-Yan |
author_sort | Chen, Wei-Cheng |
collection | PubMed |
description | Gastrodia elata Blume is commonly used as a medical herb in China for ameliorating headaches, dizziness, and convulsions. In previous studies, water extracts of G. elata Bl. (WGE) have demonstrated potential to act as therapeutic agents to improve depression-like symptoms in rats. As gastrodin (GAS) is a major active compound in WGE, its quantitation in WGE is important for quality control. The objective of this study was to develop an optimized and validated reversed-phase high-performance liquid chromatography method for the analysis of GAS in different sources of WGE. We evaluated the GAS content in varieties of G. elata Bl. including G. elata Bl. f. glauca S. Chow and G. elata Bl. f. elata. We also evaluated the GAS content of the latter variety from two different origins, Yun-nan and Hu-nan. The results indicate that the amount of GAS analyzed in WGE from G. elata Bl. f. glauca S. Chow is five times higher than that of G. elata Bl. f. elata from Yun-nan and Hu-nan. A significant difference in GAS content was observed between varieties of G. elata Bl., although not between locations of origin. |
format | Online Article Text |
id | pubmed-9345451 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2015 |
publisher | Taiwan Food and Drug Administration |
record_format | MEDLINE/PubMed |
spelling | pubmed-93454512022-08-09 Method development and validation for the high-performance liquid chromatography assay of gastrodin in water extracts from different sources of Gastrodia elata Blume Chen, Wei-Cheng Lai, Yi-Syuan Lu, Kuan-Hung Lin, Shih-Hang Liao, Li-Yun Ho, Chi-Tang Sheen, Lee-Yan J Food Drug Anal Original Article Gastrodia elata Blume is commonly used as a medical herb in China for ameliorating headaches, dizziness, and convulsions. In previous studies, water extracts of G. elata Bl. (WGE) have demonstrated potential to act as therapeutic agents to improve depression-like symptoms in rats. As gastrodin (GAS) is a major active compound in WGE, its quantitation in WGE is important for quality control. The objective of this study was to develop an optimized and validated reversed-phase high-performance liquid chromatography method for the analysis of GAS in different sources of WGE. We evaluated the GAS content in varieties of G. elata Bl. including G. elata Bl. f. glauca S. Chow and G. elata Bl. f. elata. We also evaluated the GAS content of the latter variety from two different origins, Yun-nan and Hu-nan. The results indicate that the amount of GAS analyzed in WGE from G. elata Bl. f. glauca S. Chow is five times higher than that of G. elata Bl. f. elata from Yun-nan and Hu-nan. A significant difference in GAS content was observed between varieties of G. elata Bl., although not between locations of origin. Taiwan Food and Drug Administration 2015-04-23 /pmc/articles/PMC9345451/ /pubmed/28911498 http://dx.doi.org/10.1016/j.jfda.2015.02.006 Text en © 2015 Taiwan Food and Drug Administration https://creativecommons.org/licenses/by-nc-nd/4.0/This is an open access article under the CC-BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/ (https://creativecommons.org/licenses/by-nc-nd/4.0/) ). |
spellingShingle | Original Article Chen, Wei-Cheng Lai, Yi-Syuan Lu, Kuan-Hung Lin, Shih-Hang Liao, Li-Yun Ho, Chi-Tang Sheen, Lee-Yan Method development and validation for the high-performance liquid chromatography assay of gastrodin in water extracts from different sources of Gastrodia elata Blume |
title | Method development and validation for the high-performance liquid chromatography assay of gastrodin in water extracts from different sources of Gastrodia elata Blume |
title_full | Method development and validation for the high-performance liquid chromatography assay of gastrodin in water extracts from different sources of Gastrodia elata Blume |
title_fullStr | Method development and validation for the high-performance liquid chromatography assay of gastrodin in water extracts from different sources of Gastrodia elata Blume |
title_full_unstemmed | Method development and validation for the high-performance liquid chromatography assay of gastrodin in water extracts from different sources of Gastrodia elata Blume |
title_short | Method development and validation for the high-performance liquid chromatography assay of gastrodin in water extracts from different sources of Gastrodia elata Blume |
title_sort | method development and validation for the high-performance liquid chromatography assay of gastrodin in water extracts from different sources of gastrodia elata blume |
topic | Original Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9345451/ https://www.ncbi.nlm.nih.gov/pubmed/28911498 http://dx.doi.org/10.1016/j.jfda.2015.02.006 |
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