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Dietary Soy Saponin Improves Antioxidant and Immune Function of Layer Hens

The objective of this study was to determine the effects of dietary soy saponin (SS) on the antioxidant and immune functions of laying hens. Two hundred seventy 22-week-old Hy-line gray layers were randomly allocated into three treatment groups: a control group (Control) fed a basal diet with low so...

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Detalles Bibliográficos
Autores principales:	Li, Peng, Liu, Yongfa, Gao, Mingkun, Fu, Jiahuan, Guo, Yuming
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Japan Poultry Science Association 2022
Materias:	Full Papers
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9346601/ https://www.ncbi.nlm.nih.gov/pubmed/35989694 http://dx.doi.org/10.2141/jpsa.0210073

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