Development and validation of a metabolite score for red meat intake: an observational cohort study and randomized controlled dietary intervention

BACKGROUND: Self-reported meat consumption is associated with disease risk but objective assessment of different dimensions of this heterogeneous dietary exposure in observational and interventional studies remains challenging. OBJECTIVES: We aimed to derive and validate scores based on plasma metab...

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Detalles Bibliográficos
Autores principales: Li, Chunxiao, Imamura, Fumiaki, Wedekind, Roland, Stewart, Isobel D, Pietzner, Maik, Wheeler, Eleanor, Forouhi, Nita G, Langenberg, Claudia, Scalbert, Augustin, Wareham, Nicholas J
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Oxford University Press 2022
Materias:
Original Research Communications
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9348983/
https://www.ncbi.nlm.nih.gov/pubmed/35754192
http://dx.doi.org/10.1093/ajcn/nqac094

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9348983/
https://www.ncbi.nlm.nih.gov/pubmed/35754192
http://dx.doi.org/10.1093/ajcn/nqac094

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