Anthocyanin-rich tea Sunrouge upregulates expressions of heat shock proteins in the gastrointestinal tract of ICR mice: A comparison with the conventional tea cultivar Yabukita

Sunrouge is an anthocyanin-rich, new tea cultivar that contains similar levels of catechins as Yabukita, the most popular tea cultivar consumed in Japan. Interestingly, Sunrouge preparations have previously been shown to have more pronounced acetylcholinesterase inhibitory and anticolitis activities...

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Detalles Bibliográficos
Autores principales: Murakami, Akira, Nesumi, Atsushi, Maeda-Yamamoto, Mari, Yamaguchi, Hidekazu, Yashima, Koji, Miura, Masahiro, Nakano, Tsuyoshi, Nekoshima, Kazunori
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Taiwan Food and Drug Administration 2015
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9351784/
https://www.ncbi.nlm.nih.gov/pubmed/28911697
http://dx.doi.org/10.1016/j.jfda.2014.11.004

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