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Characterization, antimicrobial and cytotoxic activity of polymer blends based on chitosan and fish collagen
This study aims to produce, characterize, and assess the antimicrobial activity and cytotoxicity of polymer blends based on chitosan (CT) and fish collagen (COL) produced by different precipitation methods. Polymer blends were obtained in alkaline (NaOH), saline (NaCl), and alkaline/saline (NaOH/NaC...
Autores principales: | , , , , , , , , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Springer Berlin Heidelberg
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9352841/ https://www.ncbi.nlm.nih.gov/pubmed/35925495 http://dx.doi.org/10.1186/s13568-022-01433-7 |
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author | Ferreira, Andressa Coelho Bomfim, Maria Rosa Quaresma da Costa Sobrinho, Carlos Henrique de Barros Boaz, Daniela Talissa Lobo Da Silva Lira, Railane Fontes, Valéria Costa Arruda, Mariana Oliveira Zago, Patrícia Maria Wiziack Filho, Carlos Alberto Alves Dias Dias, Carlos José Moraes da Rocha Borges, Marilene Oliveira Ribeiro, Rachel Melo Bezerra, Cícero Wellington Brito Penha, Rosiane Silva |
author_facet | Ferreira, Andressa Coelho Bomfim, Maria Rosa Quaresma da Costa Sobrinho, Carlos Henrique de Barros Boaz, Daniela Talissa Lobo Da Silva Lira, Railane Fontes, Valéria Costa Arruda, Mariana Oliveira Zago, Patrícia Maria Wiziack Filho, Carlos Alberto Alves Dias Dias, Carlos José Moraes da Rocha Borges, Marilene Oliveira Ribeiro, Rachel Melo Bezerra, Cícero Wellington Brito Penha, Rosiane Silva |
author_sort | Ferreira, Andressa Coelho |
collection | PubMed |
description | This study aims to produce, characterize, and assess the antimicrobial activity and cytotoxicity of polymer blends based on chitosan (CT) and fish collagen (COL) produced by different precipitation methods. Polymer blends were obtained in alkaline (NaOH), saline (NaCl), and alkaline/saline (NaOH/NaCl) solutions with different CT:COL concentration ratios (20:80, 50:50, and 80:20). The polymer blends were characterized by various physicochemical methods and subsequently evaluated in terms of their in vitro antimicrobial and cytotoxicity activity. In this study, the degree of chitosan deacetylation was 82%. The total hydroxyproline and collagen content in the fish matrix was 47.56 mg. g(−1) and 394.75 mg. g(−1), respectively. The highest yield was 44% and was obtained for a CT:COL (80:20) blend prepared by precipitation in NaOH. High concentrations of hydroxyproline and collagen in the blends were observed when NaOH precipitation was used. Microbiological analysis revealed that the strains used in this work were sensitive to the biomaterial; this sensitivity was dose-dependent and increased with increasing chitosan concentration in the products. The biocompatibility test showed that the blends did not reduce the viability of fibroblast cells after 48 h of culture. An analysis of the microbiological activity of the all-polymer blends showed a decrease in the values of minimal inhibitory concentration (MIC) and minimal bactericidal concentrations (MBC) for S. aureus and P. aeruginosa. The blends showed biocompatibility with NIH-3T3 murine fibroblast cells and demonstrated their potential for use in biomedical applications such as wound healing, implants, and scaffolds. |
format | Online Article Text |
id | pubmed-9352841 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2022 |
publisher | Springer Berlin Heidelberg |
record_format | MEDLINE/PubMed |
spelling | pubmed-93528412022-08-06 Characterization, antimicrobial and cytotoxic activity of polymer blends based on chitosan and fish collagen Ferreira, Andressa Coelho Bomfim, Maria Rosa Quaresma da Costa Sobrinho, Carlos Henrique de Barros Boaz, Daniela Talissa Lobo Da Silva Lira, Railane Fontes, Valéria Costa Arruda, Mariana Oliveira Zago, Patrícia Maria Wiziack Filho, Carlos Alberto Alves Dias Dias, Carlos José Moraes da Rocha Borges, Marilene Oliveira Ribeiro, Rachel Melo Bezerra, Cícero Wellington Brito Penha, Rosiane Silva AMB Express Original Article This study aims to produce, characterize, and assess the antimicrobial activity and cytotoxicity of polymer blends based on chitosan (CT) and fish collagen (COL) produced by different precipitation methods. Polymer blends were obtained in alkaline (NaOH), saline (NaCl), and alkaline/saline (NaOH/NaCl) solutions with different CT:COL concentration ratios (20:80, 50:50, and 80:20). The polymer blends were characterized by various physicochemical methods and subsequently evaluated in terms of their in vitro antimicrobial and cytotoxicity activity. In this study, the degree of chitosan deacetylation was 82%. The total hydroxyproline and collagen content in the fish matrix was 47.56 mg. g(−1) and 394.75 mg. g(−1), respectively. The highest yield was 44% and was obtained for a CT:COL (80:20) blend prepared by precipitation in NaOH. High concentrations of hydroxyproline and collagen in the blends were observed when NaOH precipitation was used. Microbiological analysis revealed that the strains used in this work were sensitive to the biomaterial; this sensitivity was dose-dependent and increased with increasing chitosan concentration in the products. The biocompatibility test showed that the blends did not reduce the viability of fibroblast cells after 48 h of culture. An analysis of the microbiological activity of the all-polymer blends showed a decrease in the values of minimal inhibitory concentration (MIC) and minimal bactericidal concentrations (MBC) for S. aureus and P. aeruginosa. The blends showed biocompatibility with NIH-3T3 murine fibroblast cells and demonstrated their potential for use in biomedical applications such as wound healing, implants, and scaffolds. Springer Berlin Heidelberg 2022-08-04 /pmc/articles/PMC9352841/ /pubmed/35925495 http://dx.doi.org/10.1186/s13568-022-01433-7 Text en © The Author(s) 2022 https://creativecommons.org/licenses/by/4.0/Open AccessThis article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article's Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article's Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this licence, visit http://creativecommons.org/licenses/by/4.0/ (https://creativecommons.org/licenses/by/4.0/) . |
spellingShingle | Original Article Ferreira, Andressa Coelho Bomfim, Maria Rosa Quaresma da Costa Sobrinho, Carlos Henrique de Barros Boaz, Daniela Talissa Lobo Da Silva Lira, Railane Fontes, Valéria Costa Arruda, Mariana Oliveira Zago, Patrícia Maria Wiziack Filho, Carlos Alberto Alves Dias Dias, Carlos José Moraes da Rocha Borges, Marilene Oliveira Ribeiro, Rachel Melo Bezerra, Cícero Wellington Brito Penha, Rosiane Silva Characterization, antimicrobial and cytotoxic activity of polymer blends based on chitosan and fish collagen |
title | Characterization, antimicrobial and cytotoxic activity of polymer blends based on chitosan and fish collagen |
title_full | Characterization, antimicrobial and cytotoxic activity of polymer blends based on chitosan and fish collagen |
title_fullStr | Characterization, antimicrobial and cytotoxic activity of polymer blends based on chitosan and fish collagen |
title_full_unstemmed | Characterization, antimicrobial and cytotoxic activity of polymer blends based on chitosan and fish collagen |
title_short | Characterization, antimicrobial and cytotoxic activity of polymer blends based on chitosan and fish collagen |
title_sort | characterization, antimicrobial and cytotoxic activity of polymer blends based on chitosan and fish collagen |
topic | Original Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9352841/ https://www.ncbi.nlm.nih.gov/pubmed/35925495 http://dx.doi.org/10.1186/s13568-022-01433-7 |
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