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Impacts of Sugarcane Fires on Air Quality and Public Health in South Florida

BACKGROUND: Preharvest burning of sugarcane is a common agricultural practice in Florida, which produces fine particulate matter [particulate matter (PM) with aerodynamic diameter [Formula: see text] ([Formula: see text])] that is associated with higher mortality. OBJECTIVES: We estimated premature...

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Autores principales: Nowell, Holly K., Wirks, Charles, Val Martin, Maria, van Donkelaar, Aaron, Martin, Randall V., Uejio, Christopher K., Holmes, Christopher D.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Environmental Health Perspectives 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9354838/
https://www.ncbi.nlm.nih.gov/pubmed/35929976
http://dx.doi.org/10.1289/EHP9957
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author Nowell, Holly K.
Wirks, Charles
Val Martin, Maria
van Donkelaar, Aaron
Martin, Randall V.
Uejio, Christopher K.
Holmes, Christopher D.
author_facet Nowell, Holly K.
Wirks, Charles
Val Martin, Maria
van Donkelaar, Aaron
Martin, Randall V.
Uejio, Christopher K.
Holmes, Christopher D.
author_sort Nowell, Holly K.
collection PubMed
description BACKGROUND: Preharvest burning of sugarcane is a common agricultural practice in Florida, which produces fine particulate matter [particulate matter (PM) with aerodynamic diameter [Formula: see text] ([Formula: see text])] that is associated with higher mortality. OBJECTIVES: We estimated premature mortality associated with exposure to [Formula: see text] from sugarcane burning in people age 25 y and above for 20 counties in South Florida. METHODS: We combined information from an atmospheric dispersion model, satellites, and surface measurements to quantify [Formula: see text] concentrations in South Florida and the fraction of [Formula: see text] from sugarcane fires. From these concentrations, estimated mortalities attributable to [Formula: see text] from sugarcane fires were calculated by census tract using health impact functions derived from literature for six causes of death linked to [Formula: see text]. Confidence intervals (CI) are provided based on Monte Carlo simulations that propagate uncertainty in the emissions, dispersion model, health impact functions, and demographic data. RESULTS: Sugarcane fires emitted an amount of primary [Formula: see text] similar to that of motor vehicles in Florida. [Formula: see text] from sugarcane fires is estimated to contribute to mortality rates within the Florida Sugarcane Growing Region (SGR) by 0.4 death per 100,000 people per year (95% CI: 0.3, 1.6 per 100,000). These estimates imply 2.5 deaths per year across South Florida were associated with [Formula: see text] from sugarcane fires (95% CI: 1.2, 6.1), with 0.16 in the SGR (95% CI: 0.09, 0.6) and 0.72 in Palm Beach County (95% CI: 0.17, 2.2). DISCUSSION: [Formula: see text] from sugarcane fires was estimated to contribute to mortality risk across South Florida, particularly in the SGR. This is consistent with prior studies that documented impacts of sugarcane fire on air quality but did not quantify mortality. Additional health impacts of sugarcane fires, which were not quantified here, include exacerbating nonfatal health conditions such as asthma and cardiovascular problems. Harvesting sugarcane without field burning would likely reduce [Formula: see text] and health burdens in this region. https://doi.org/10.1289/EHP9957
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spelling pubmed-93548382022-08-09 Impacts of Sugarcane Fires on Air Quality and Public Health in South Florida Nowell, Holly K. Wirks, Charles Val Martin, Maria van Donkelaar, Aaron Martin, Randall V. Uejio, Christopher K. Holmes, Christopher D. Environ Health Perspect Research BACKGROUND: Preharvest burning of sugarcane is a common agricultural practice in Florida, which produces fine particulate matter [particulate matter (PM) with aerodynamic diameter [Formula: see text] ([Formula: see text])] that is associated with higher mortality. OBJECTIVES: We estimated premature mortality associated with exposure to [Formula: see text] from sugarcane burning in people age 25 y and above for 20 counties in South Florida. METHODS: We combined information from an atmospheric dispersion model, satellites, and surface measurements to quantify [Formula: see text] concentrations in South Florida and the fraction of [Formula: see text] from sugarcane fires. From these concentrations, estimated mortalities attributable to [Formula: see text] from sugarcane fires were calculated by census tract using health impact functions derived from literature for six causes of death linked to [Formula: see text]. Confidence intervals (CI) are provided based on Monte Carlo simulations that propagate uncertainty in the emissions, dispersion model, health impact functions, and demographic data. RESULTS: Sugarcane fires emitted an amount of primary [Formula: see text] similar to that of motor vehicles in Florida. [Formula: see text] from sugarcane fires is estimated to contribute to mortality rates within the Florida Sugarcane Growing Region (SGR) by 0.4 death per 100,000 people per year (95% CI: 0.3, 1.6 per 100,000). These estimates imply 2.5 deaths per year across South Florida were associated with [Formula: see text] from sugarcane fires (95% CI: 1.2, 6.1), with 0.16 in the SGR (95% CI: 0.09, 0.6) and 0.72 in Palm Beach County (95% CI: 0.17, 2.2). DISCUSSION: [Formula: see text] from sugarcane fires was estimated to contribute to mortality risk across South Florida, particularly in the SGR. This is consistent with prior studies that documented impacts of sugarcane fire on air quality but did not quantify mortality. Additional health impacts of sugarcane fires, which were not quantified here, include exacerbating nonfatal health conditions such as asthma and cardiovascular problems. Harvesting sugarcane without field burning would likely reduce [Formula: see text] and health burdens in this region. https://doi.org/10.1289/EHP9957 Environmental Health Perspectives 2022-08-05 /pmc/articles/PMC9354838/ /pubmed/35929976 http://dx.doi.org/10.1289/EHP9957 Text en https://ehp.niehs.nih.gov/about-ehp/licenseEHP is an open-access journal published with support from the National Institute of Environmental Health Sciences, National Institutes of Health. All content is public domain unless otherwise noted.
spellingShingle Research
Nowell, Holly K.
Wirks, Charles
Val Martin, Maria
van Donkelaar, Aaron
Martin, Randall V.
Uejio, Christopher K.
Holmes, Christopher D.
Impacts of Sugarcane Fires on Air Quality and Public Health in South Florida
title Impacts of Sugarcane Fires on Air Quality and Public Health in South Florida
title_full Impacts of Sugarcane Fires on Air Quality and Public Health in South Florida
title_fullStr Impacts of Sugarcane Fires on Air Quality and Public Health in South Florida
title_full_unstemmed Impacts of Sugarcane Fires on Air Quality and Public Health in South Florida
title_short Impacts of Sugarcane Fires on Air Quality and Public Health in South Florida
title_sort impacts of sugarcane fires on air quality and public health in south florida
topic Research
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9354838/
https://www.ncbi.nlm.nih.gov/pubmed/35929976
http://dx.doi.org/10.1289/EHP9957
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