Cargando…

Changes in Nutrient Accumulation and Transportation of Waxy Sorghum in Waxy Sorghum-Soybean Intercropping Systems Under Different Row Ratio Configurations

To determine the optimal row ratio configuration of waxy sorghum-soybean intercropping systems, a field experiment with seven treatments, including sole waxy sorghum (SW), sole soybean (SS), two rows of waxy sorghum alternated with one row of soybean (2W1S), two rows of waxy sorghum alternated with...

Descripción completa

Detalles Bibliográficos
Autores principales:	Wang, Can, Zhou, Lingbo, Gao, Jie, Zhang, Guobing, Peng, Fangli, Zhang, Chunlan, Zhao, Qiang, Peng, Qiu, Shao, Mingbo
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Frontiers Media S.A. 2022
Materias:	Plant Science
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9355604/ https://www.ncbi.nlm.nih.gov/pubmed/35937366 http://dx.doi.org/10.3389/fpls.2022.921860

Ejemplares similares

Rhizosphere soil properties of waxy sorghum under different row ratio configurations in waxy sorghum-soybean intercropping systems
por: Shao, Mingbo, et al.
Publicado: (2023)

Liquor Flavour Is Associated With the Physicochemical Property and Microbial Diversity of Fermented Grains in Waxy and Non-waxy Sorghum (Sorghum bicolor) During Fermentation
por: Liu, Chunjuan, et al.
Publicado: (2021)

Development of a waxy gene real-time PCR assay for the quantification of sorghum waxy grain in mixed cereal products
por: Cho, Jaemin, et al.
Publicado: (2015)

Characterization of starch structures isolated from the grains of waxy, sweet, and hybrid sorghum (Sorghum bicolor L. Moench)
por: Kang, Xuemin, et al.
Publicado: (2022)

Physicochemical Properties of Starches in Proso (Non-Waxy and Waxy) and Foxtail Millets (Non-Waxy and Waxy)
por: Yang, Qinghua, et al.
Publicado: (2019)

Amplification Refractory Mutation System (ARMS)-PCR for Waxy Sorghum Authentication with Single-Nucleotide Resolution
por: Zhu, Xiaoying, et al.
Publicado: (2021)

Sequence polymorphism of the waxy gene in waxy maize accessions and characterization of a new waxy allele
por: Luo, Meijie, et al.
Publicado: (2020)

The waxy mutation in sorghum and other cereal grains reshapes the gut microbiome by reducing levels of multiple beneficial species
por: Yang, Qinnan, et al.
Publicado: (2023)

Influence of Waxy (High Amylopectin) and High Protein Digestibility Traits in Sorghum on Injera Sourdough-Type Flatbread Sensory Characteristics
por: Mezgebe, Abadi G., et al.
Publicado: (2020)

Application of Bio-Fertilizers Improves Forage Quantity and Quality of Sorghum (Sorghum bicolor L.) Intercropped with Soybean (Glycine max L.)
por: Sadafzadeh, Elnaz, et al.
Publicado: (2023)

Changes in Morphological and Physicochemical Properties of Waxy and Non-waxy Proso Millets during Cooking Process
por: Yang, Qinghua, et al.
Publicado: (2019)

Physicochemical, Structural Structural and Functional Properties of Non-Waxy and Waxy Proso Millet Protein
por: Ren, Jing, et al.
Publicado: (2023)

Genome-wide variations analysis of sorghum cultivar Hongyingzi for brewing Moutai liquor
por: Zhou, Lingbo, et al.
Publicado: (2020)

Grain Yield, Starch Content and Activities of Key Enzymes of Waxy and Non-waxy Wheat (Triticum aestivum L.)
por: Zi, Yan, et al.
Publicado: (2018)

Characterization of Genome-Wide Variation in Four-Row Wax, a Waxy Maize Landrace with a Reduced Kernel Row Phenotype
por: Liu, Hanmei, et al.
Publicado: (2016)

Biochar and Nitrogen Fertilizer Change the Quality of Waxy and Non-Waxy Broomcorn Millet (Panicum miliaceum L.) Starch
por: Zhang, Miaomiao, et al.
Publicado: (2023)

Properties and Digestibility of Octenyl Succinic Anhydride-Modified Japonica-Type Waxy and Non-Waxy Rice Starches
por: No, Junhee, et al.
Publicado: (2019)

Waxy and non-waxy barley cultivars exhibit differences in the targeting and catalytic activity of GBSS1a
por: Hebelstrup, Kim H., et al.
Publicado: (2017)

Author Correction: Grain Yield, Starch Content and Activities of Key Enzymes of Waxy and Non-waxy Wheat (Triticum aestivum L.)
por: Zi, Yan, et al.
Publicado: (2018)

On Hæmorrhage from Waxy or Amyloïd Degeneration
por: Stewart, T. Grainger
Publicado: (1868)

On the Waxy or Amyloid Form of Bright's Disease
por: Stewart, T. Grainger
Publicado: (1861)

On Hæmorrhage from Waxy or Amyloid Degeneration
por: Stewart, T. Grainger
Publicado: (1868)

On the Nature of the Waxy, Lardaceous, or Amyloid Deposit
por: Dickinson, William H.
Publicado: (1868)

The Possibility of Replacing Wet-Milling with Dry-Milling in the Production of Waxy Rice Flour for the Application in Waxy Rice Ball
por: Fang, Sicong, et al.
Publicado: (2023)

Genetic and biochemical characterization of waxy mutants in cereals.
por: Amano, E
Publicado: (1981)

A Linear Waxy Verrucous Plaque of the Scalp
por: Kakagia, Despoina D, et al.
Publicado: (2023)

New Type of Food Processing Material: The Crystal Structure and Functional Properties of Waxy and Non-Waxy Proso Millet Resistant Starches
por: Han, Mengru, et al.
Publicado: (2021)

Soybean Yield and Nutrition Grown on the Straw of Grain Sorghum Inoculated with Azospirillum brasilense and Intercropped with BRS Paiaguás Grass
por: Soares, Deyvison de Asevedo, et al.
Publicado: (2023)

Interaction of genotype-ecological type-plant spacing configuration in sorghum [Sorghum bicolor (L.) Moench] in China
por: Yan, Peng, et al.
Publicado: (2023)

Grain Yield Performance and Quality Characteristics of Waxy and Non-Waxy Winter Wheat Cultivars under High and Low-Input Farming Systems
por: Cesevičienė, Jurgita, et al.
Publicado: (2022)

Uptake and utilization of nitrogen, phosphorus and potassium as related to yield advantage in maize-soybean intercropping under different row configurations
por: Fan, Yuanfang, et al.
Publicado: (2020)

THE PATHOGENESIS OF WAXY DEGENERATION OF STRIATED MUSCLES (ZENKER'S DEGENERATION)
por: Wells, H. Gideon
Publicado: (1909)

Arthropod diversity in peas with normal or reduced waxy bloom
por: Chang, Gary C., et al.
Publicado: (2004)

Further Observations on the Waxy or Amyloid Form of Bright's Disease
por: Stewart, T. Grainger
Publicado: (1864)

Rapid Estimation of Parameters for Gelatinization of Waxy Corn Starch
por: Bertrand, Robert, et al.
Publicado: (2019)

Study on the Pasting Properties of Indica and Japonica Waxy Rice
por: Fang, Sicong, et al.
Publicado: (2022)

The clinical and pathological relevance of waxy casts in urine sediment
por: Xu, Damin, et al.
Publicado: (2022)

Waxy Oleogels for Partial Substitution of Solid Fat in Margarines
por: Sobolev, Roman, et al.
Publicado: (2023)

Structure characteristics of mutation sites in two waxy alleles from Yunnan waxy maize (Zea mays L. var. certaina Kulesh) landraces
por: Sun, Tingting, et al.
Publicado: (2023)

The effects of fermentation of Qu on the digestibility and structure of waxy maize starch
por: Wu, Wenhao, et al.
Publicado: (2022)

Cannot write session to /tmp/vufind_sessions/sess_ujmagfhj49tpejocljecbs2nha