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Agronomical valorization of eluates from the industrial production of microorganisms: Chemical, microbiological, and ecotoxicological assessment of a novel putative biostimulant

Plant Biostimulants (BSs) are a valid supplement to be considered for the integration of conventional fertilization practices. Research in the BS field keeps providing alternative products of various origin, which can be employed in organic and conventional agriculture. In this study, we investigate...

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Autores principales: Bellotti, Gabriele, Taskin, Eren, Guerrieri, Maria Chiara, Beone, Gian Maria, Menta, Cristina, Remelli, Sara, Bandini, Fabrizio, Tabaglio, Vincenzo, Fiorini, Andrea, Capra, Federico, Bortolaso, Rossella, Sello, Simone, Sudiro, Cristina, Cocconcelli, Pier Sandro, Vuolo, Francesco, Puglisi, Edoardo
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9356291/
https://www.ncbi.nlm.nih.gov/pubmed/35941943
http://dx.doi.org/10.3389/fpls.2022.907349
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author Bellotti, Gabriele
Taskin, Eren
Guerrieri, Maria Chiara
Beone, Gian Maria
Menta, Cristina
Remelli, Sara
Bandini, Fabrizio
Tabaglio, Vincenzo
Fiorini, Andrea
Capra, Federico
Bortolaso, Rossella
Sello, Simone
Sudiro, Cristina
Cocconcelli, Pier Sandro
Vuolo, Francesco
Puglisi, Edoardo
author_facet Bellotti, Gabriele
Taskin, Eren
Guerrieri, Maria Chiara
Beone, Gian Maria
Menta, Cristina
Remelli, Sara
Bandini, Fabrizio
Tabaglio, Vincenzo
Fiorini, Andrea
Capra, Federico
Bortolaso, Rossella
Sello, Simone
Sudiro, Cristina
Cocconcelli, Pier Sandro
Vuolo, Francesco
Puglisi, Edoardo
author_sort Bellotti, Gabriele
collection PubMed
description Plant Biostimulants (BSs) are a valid supplement to be considered for the integration of conventional fertilization practices. Research in the BS field keeps providing alternative products of various origin, which can be employed in organic and conventional agriculture. In this study, we investigated the biostimulant activity of the eluate obtained as a by-product from the industrial production of lactic acid bacteria on bare agricultural soil. Eluates utilization is in line with the circular economy principle, creating economical value for an industrial waste product. The research focused on the study of physical, chemical, biochemical, and microbiological changes occurring in agricultural soil treated with the biowaste eluate, applied at three different dosages. The final aim was to demonstrate if, and to what extent, the application of the eluate improved soil quality parameters and enhanced the presence of beneficial soil-borne microbial communities. Results indicate that a single application at the two lower dosages does not have a pronounced effect on the soil chemical parameters tested, and neither on the biochemical proprieties. Only the higher dosage applied reported an improvement in the enzymatic activities of β-glucosidase and urease and in the chemical composition, showing a higher content of total, nitric and ammonia N, total K, and higher humification rate. On the other hand, microbial communities were strongly influenced at all dosages, showing a decrease in the bacterial biodiversity and an increase in the fungal biodiversity. Bioinformatic analysis revealed that some Operative Taxonomic Units (OTUs) promoted by the eluate application, belong to known plant growth promoting microbes. Some other OTUs, negatively influenced were attributed to known plant pathogens, mainly Fusarium spp. Finally, the ecotoxicological parameters were also determined and allowed to establish that no toxic effect occurred upon eluate applications onto soil.
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spelling pubmed-93562912022-08-07 Agronomical valorization of eluates from the industrial production of microorganisms: Chemical, microbiological, and ecotoxicological assessment of a novel putative biostimulant Bellotti, Gabriele Taskin, Eren Guerrieri, Maria Chiara Beone, Gian Maria Menta, Cristina Remelli, Sara Bandini, Fabrizio Tabaglio, Vincenzo Fiorini, Andrea Capra, Federico Bortolaso, Rossella Sello, Simone Sudiro, Cristina Cocconcelli, Pier Sandro Vuolo, Francesco Puglisi, Edoardo Front Plant Sci Plant Science Plant Biostimulants (BSs) are a valid supplement to be considered for the integration of conventional fertilization practices. Research in the BS field keeps providing alternative products of various origin, which can be employed in organic and conventional agriculture. In this study, we investigated the biostimulant activity of the eluate obtained as a by-product from the industrial production of lactic acid bacteria on bare agricultural soil. Eluates utilization is in line with the circular economy principle, creating economical value for an industrial waste product. The research focused on the study of physical, chemical, biochemical, and microbiological changes occurring in agricultural soil treated with the biowaste eluate, applied at three different dosages. The final aim was to demonstrate if, and to what extent, the application of the eluate improved soil quality parameters and enhanced the presence of beneficial soil-borne microbial communities. Results indicate that a single application at the two lower dosages does not have a pronounced effect on the soil chemical parameters tested, and neither on the biochemical proprieties. Only the higher dosage applied reported an improvement in the enzymatic activities of β-glucosidase and urease and in the chemical composition, showing a higher content of total, nitric and ammonia N, total K, and higher humification rate. On the other hand, microbial communities were strongly influenced at all dosages, showing a decrease in the bacterial biodiversity and an increase in the fungal biodiversity. Bioinformatic analysis revealed that some Operative Taxonomic Units (OTUs) promoted by the eluate application, belong to known plant growth promoting microbes. Some other OTUs, negatively influenced were attributed to known plant pathogens, mainly Fusarium spp. Finally, the ecotoxicological parameters were also determined and allowed to establish that no toxic effect occurred upon eluate applications onto soil. Frontiers Media S.A. 2022-07-22 /pmc/articles/PMC9356291/ /pubmed/35941943 http://dx.doi.org/10.3389/fpls.2022.907349 Text en Copyright © 2022 Bellotti, Taskin, Guerrieri, Beone, Menta, Remelli, Bandini, Tabaglio, Fiorini, Capra, Bortolaso, Sello, Sudiro, Cocconcelli, Vuolo and Puglisi. https://creativecommons.org/licenses/by/4.0/This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.
spellingShingle Plant Science
Bellotti, Gabriele
Taskin, Eren
Guerrieri, Maria Chiara
Beone, Gian Maria
Menta, Cristina
Remelli, Sara
Bandini, Fabrizio
Tabaglio, Vincenzo
Fiorini, Andrea
Capra, Federico
Bortolaso, Rossella
Sello, Simone
Sudiro, Cristina
Cocconcelli, Pier Sandro
Vuolo, Francesco
Puglisi, Edoardo
Agronomical valorization of eluates from the industrial production of microorganisms: Chemical, microbiological, and ecotoxicological assessment of a novel putative biostimulant
title Agronomical valorization of eluates from the industrial production of microorganisms: Chemical, microbiological, and ecotoxicological assessment of a novel putative biostimulant
title_full Agronomical valorization of eluates from the industrial production of microorganisms: Chemical, microbiological, and ecotoxicological assessment of a novel putative biostimulant
title_fullStr Agronomical valorization of eluates from the industrial production of microorganisms: Chemical, microbiological, and ecotoxicological assessment of a novel putative biostimulant
title_full_unstemmed Agronomical valorization of eluates from the industrial production of microorganisms: Chemical, microbiological, and ecotoxicological assessment of a novel putative biostimulant
title_short Agronomical valorization of eluates from the industrial production of microorganisms: Chemical, microbiological, and ecotoxicological assessment of a novel putative biostimulant
title_sort agronomical valorization of eluates from the industrial production of microorganisms: chemical, microbiological, and ecotoxicological assessment of a novel putative biostimulant
topic Plant Science
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9356291/
https://www.ncbi.nlm.nih.gov/pubmed/35941943
http://dx.doi.org/10.3389/fpls.2022.907349
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