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Adaptation on xylose improves glucose–xylose co-utilization and ethanol production in a carbon catabolite repression (CCR) compromised ethanologenic strain

BACKGROUND: Sugar hydrolysates from lignocellulosic biomass are majorly composed of glucose and xylose that can be fermented to biofuels. Bacteria, despite having the natural ability to consume xylose are unable to consume it in presence of glucose due to a carbon catabolite repression (CCR) mechani...

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Detalles Bibliográficos
Autores principales:	Dev, Chandra, Jilani, Syed Bilal, Yazdani, Syed Shams
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	BioMed Central 2022
Materias:	Research
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9356451/ https://www.ncbi.nlm.nih.gov/pubmed/35933385 http://dx.doi.org/10.1186/s12934-022-01879-1

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