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Impact of COVID-19 on the food security and identifying the compromised food security dimension: A systematic review protocol

BACKGROUND: Food security is substantially affected directly by COVID-19 and/or indirectly by the measures adopted for the prevention of COVID-19 transmission. The aim of this systematic review is to summarize the impact of COVID-19 on food security and identify the most compromised food security di...

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Autores principales: Gebeyehu, Daniel Teshome, East, Leah, Wark, Stuart, Islam, Md Shahidul
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9362949/
https://www.ncbi.nlm.nih.gov/pubmed/35944031
http://dx.doi.org/10.1371/journal.pone.0272859
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author Gebeyehu, Daniel Teshome
East, Leah
Wark, Stuart
Islam, Md Shahidul
author_facet Gebeyehu, Daniel Teshome
East, Leah
Wark, Stuart
Islam, Md Shahidul
author_sort Gebeyehu, Daniel Teshome
collection PubMed
description BACKGROUND: Food security is substantially affected directly by COVID-19 and/or indirectly by the measures adopted for the prevention of COVID-19 transmission. The aim of this systematic review is to summarize the impact of COVID-19 on food security and identify the most compromised food security dimension to ease the food security regulators and actors’ intervention prioritisation. METHODOLOGY: Primary research focused on the impact of COVID-19 on food security will be searched from three online databases (PubMed, Web of Science, and Scopus), manually using a google scholar search engine, and studies’ reference list were also manually searched. The prevalence of food insecurity in each study and the most compromised food security dimension including their associated factors will be identified. The food insecurity before and after COVID-19 emergence and the status of food security dimension before and after COVID-19 will be compared and interpreted. DISCUSSION: The heterogeneity of the studies and the factors for the variability of outcomes will be discussed. COVID-19 had a negative impact on food security if the food insecurity prevalence before the emergence of COVID-19 is less than during the COVID-19 pandemic. Other confounding factors that can contribute to the high food insecurity prevalence like natural disasters, war, and instability will be considered in addition to COVID-19. REGISTRATION: This systematic review protocol is registered in PROSPERO under the registration number: CRD42022325475.
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spelling pubmed-93629492022-08-10 Impact of COVID-19 on the food security and identifying the compromised food security dimension: A systematic review protocol Gebeyehu, Daniel Teshome East, Leah Wark, Stuart Islam, Md Shahidul PLoS One Study Protocol BACKGROUND: Food security is substantially affected directly by COVID-19 and/or indirectly by the measures adopted for the prevention of COVID-19 transmission. The aim of this systematic review is to summarize the impact of COVID-19 on food security and identify the most compromised food security dimension to ease the food security regulators and actors’ intervention prioritisation. METHODOLOGY: Primary research focused on the impact of COVID-19 on food security will be searched from three online databases (PubMed, Web of Science, and Scopus), manually using a google scholar search engine, and studies’ reference list were also manually searched. The prevalence of food insecurity in each study and the most compromised food security dimension including their associated factors will be identified. The food insecurity before and after COVID-19 emergence and the status of food security dimension before and after COVID-19 will be compared and interpreted. DISCUSSION: The heterogeneity of the studies and the factors for the variability of outcomes will be discussed. COVID-19 had a negative impact on food security if the food insecurity prevalence before the emergence of COVID-19 is less than during the COVID-19 pandemic. Other confounding factors that can contribute to the high food insecurity prevalence like natural disasters, war, and instability will be considered in addition to COVID-19. REGISTRATION: This systematic review protocol is registered in PROSPERO under the registration number: CRD42022325475. Public Library of Science 2022-08-09 /pmc/articles/PMC9362949/ /pubmed/35944031 http://dx.doi.org/10.1371/journal.pone.0272859 Text en © 2022 Gebeyehu et al https://creativecommons.org/licenses/by/4.0/This is an open access article distributed under the terms of the Creative Commons Attribution License (https://creativecommons.org/licenses/by/4.0/) , which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.
spellingShingle Study Protocol
Gebeyehu, Daniel Teshome
East, Leah
Wark, Stuart
Islam, Md Shahidul
Impact of COVID-19 on the food security and identifying the compromised food security dimension: A systematic review protocol
title Impact of COVID-19 on the food security and identifying the compromised food security dimension: A systematic review protocol
title_full Impact of COVID-19 on the food security and identifying the compromised food security dimension: A systematic review protocol
title_fullStr Impact of COVID-19 on the food security and identifying the compromised food security dimension: A systematic review protocol
title_full_unstemmed Impact of COVID-19 on the food security and identifying the compromised food security dimension: A systematic review protocol
title_short Impact of COVID-19 on the food security and identifying the compromised food security dimension: A systematic review protocol
title_sort impact of covid-19 on the food security and identifying the compromised food security dimension: a systematic review protocol
topic Study Protocol
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9362949/
https://www.ncbi.nlm.nih.gov/pubmed/35944031
http://dx.doi.org/10.1371/journal.pone.0272859
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