Associations Between the Modified Food Standard Agency Nutrient Profiling System Dietary Index and Cardiovascular Risk Factors in an Elderly Population

BACKGROUND: Helping consumers to improve the nutritional quality of their diet is a key public health action to prevent cardiovascular diseases (CVDs). The modified version of the Food Standard Agency Nutrient Profiling System Dietary Index (FSAm-NPS DI) underpinning the Nutri-Score front-of-pack la...

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Detalles Bibliográficos
Autores principales: Khoury, Nadine, Gómez-Donoso, Clara, Martínez, María Ángeles, Martínez-González, Miguel Ángel, Corella, Dolores, Fitó, Montserrat, Martínez, J. Alfredo, Alonso-Gómez, Ángel M., Wärnberg, Julia, Vioque, Jesús, Romaguera, Dora, León-Acuña, Ana, Tinahones, Francisco J., Santos-Lozano, José M., Serra-Majem, Luís, Massó Guijarro, Paloma, Tur, Josep A., Martín Sánchez, Vicente, Pintó, Xavier, Delgado-Rodríguez, Miguel, Matía-Martín, Pilar, Vidal, Josep, Vázquez, Clotilde, Daimiel, Lidia, Ros, Emili, Bes-Rastrollo, Maira, Barragan, Rocio, Castañer, Olga, Torres-Peña, Jose D., Notario-Barandiaran, Leyre, Muñoz-Bravo, Carlos, Abete, Itziar, Prohens, Lara, Cano-Ibáñez, Naomi, Tojal Sierra, Lucas, Fernández-García, José Carlos, Sayon-Orea, Carmen, Pascual, Maria, Sorli, Jose V., Zomeño, Dolores, Peña-Orihuela, Patricia J., Signes-Pastor, Antonio J., Basterra-Gortari, F. Javier, Schröeder, Helmut, Salas Salvadó, Jordi, Babio, Nancy
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2022
Materias:
Nutrition
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9364822/
https://www.ncbi.nlm.nih.gov/pubmed/35967785
http://dx.doi.org/10.3389/fnut.2022.897089

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