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Structural characterization and bioactivity evaluation of water-extractable polysaccharides from chickpeas (Cicer arietinum L.) seeds

Two water-extractable polysaccharide fractions designated as CWP (7. 37 × 10(5) Da) and CWP-0.2 (1.58 × 10(4) Da) were isolated and purified from chickpea (Cicer arietinum L.) seeds. The chemical structure of the two polysaccharides was characterized by various methods. Monosaccharide composition an...

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Detalles Bibliográficos
Autores principales: Zhu, Yingying, Dun, Baoqing, Shi, Zhenxing, Wang, Yuanji, Wu, Li, Yao, Yang
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9366103/
https://www.ncbi.nlm.nih.gov/pubmed/35967821
http://dx.doi.org/10.3389/fnut.2022.946736

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