Improvement in Digestion Resistibility of Mandua Starch (Eleusine coracana) after Cross-Linking with Epichlorohydrin

[Image: see text] Starch, being a polymer of excessive demand for the development of products of pharmaceutical importance, has been tremendously treated in many ways for improving the desired characteristics such as viscosity, paste clarity, digestibility, swelling, syneresis, and so forth. In the...

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Detalles Bibliográficos
Autores principales: Malik, Mayank Kumar, Kumar, Vipin, Sharma, Prince Prashant, Singh, Jaspal, Fuloria, Shivkanya, Subrimanyan, Vetriselvan, Fuloria, Neeraj Kumar, Kumar, Pawan
Formato: Online Artículo Texto
Lenguaje:English
Publicado: American Chemical Society 2022
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9366795/
https://www.ncbi.nlm.nih.gov/pubmed/35967061
http://dx.doi.org/10.1021/acsomega.2c02327

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9366795/
https://www.ncbi.nlm.nih.gov/pubmed/35967061
http://dx.doi.org/10.1021/acsomega.2c02327

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