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Validation of the Short Food Literacy Questionnaire in the Representative Sample of Polish Internet Users
Analogous to health literacy, food literacy can be defined as a set of cognitive and social skills associated with the ability to acquire and understand information about food and nutrition to make appropriate nutritional decisions. In the literature, several terms such as food, nutrition, or nutrit...
Autores principales: | Zwierczyk, Urszula, Kobryn, Mateusz, Duplaga, Mariusz |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9367856/ https://www.ncbi.nlm.nih.gov/pubmed/35955064 http://dx.doi.org/10.3390/ijerph19159710 |
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