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Nutraceuticals and Food-Grade Lipid Nanoparticles: From Natural Sources to a Circular Bioeconomy Approach

Nutraceuticals have gained increasing attention over the last years due to their potential value as therapeutic compounds formulated from natural sources. For instance, there is a wide range of literature about the cardioprotective properties of omega-3 lipids and the antioxidant value of some pheno...

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Detalles Bibliográficos
Autores principales: Blanco-Llamero, Cristina, Fonseca, Joel, Durazzo, Alessandra, Lucarini, Massimo, Santini, Antonello, Señoráns, Francisco J., Souto, Eliana B.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9367884/
https://www.ncbi.nlm.nih.gov/pubmed/35954085
http://dx.doi.org/10.3390/foods11152318

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