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Canola as a potential forage
The nutritive quality of four cultivars of canola forage (Brassica napus L.), Orient, Midas, Global, and Hybrid (Cobra × Regent), which were harvested in the early-spring period, were compared with green-winter barley (GWB) in terms of their yields, chemical composition, in vitro gas production vari...
Autores principales: | , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Oxford University Press
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9368826/ https://www.ncbi.nlm.nih.gov/pubmed/35967765 http://dx.doi.org/10.1093/tas/txac100 |
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author | Safaei, Amir Reza Rouzbehan, Yousef Aghaalikhani, Majid |
author_facet | Safaei, Amir Reza Rouzbehan, Yousef Aghaalikhani, Majid |
author_sort | Safaei, Amir Reza |
collection | PubMed |
description | The nutritive quality of four cultivars of canola forage (Brassica napus L.), Orient, Midas, Global, and Hybrid (Cobra × Regent), which were harvested in the early-spring period, were compared with green-winter barley (GWB) in terms of their yields, chemical composition, in vitro gas production variables, in situ crude protein (CP) degradation, and predicted dry matter intake (PDMI). Data were statistically analyzed using a completely randomized design with four replications and three samples per replication. The study was based on a randomized complete block design, and data were analyzed using SAS, general linear model procedure for normal distribution. The canola dry matter (DM) yield was highest in Orient cultivar and lowest in Midas (P < 0.05). Organic matter (OM), CP, neutral detergent fiber (NDF), and lignin(sa) concentration of the four cultivars ranged from 862 to 865, 218 to 247, 295 to 340, and 35 to 53 g/kg DM, respectively. The estimated OM disappearance (OMD), effective degradability of CP, effective rumen degradable protein (ERDP), digestible undegradable protein, and metabolizable protein (MP) of the forages were from 636 to 671 g/kg, 878 to 910, 172 to 193, 1.9 to 3.4, and 112 to 126 g/kg DM, respectively. Compared to Global and Hybrid cultivars, Orient and Midas contained higher CP, OMD, ERDP, MP concentration, and PDMI, but lower NDF, acid detergent fiber (ADF), and lignin(sa) concentrations (P < 0.05). The level of glucosinolates in the forages ranged from 0.38 to 1.51 µmol/g DM, which is below the detrimental level for ruminants. Compared to winter canola cultivars, GWB had higher DM yield (P < 0.003), NDF, lignin(sa), PDMI (P < 0.01), and digestible undegradable protein (P < 0.04), but had lower OMD (P < 0.03), ERDP (P = 0.01), and MP (P < 0.009). Based on the obtained results, the variation in the nutritive quality among the canola cultivars is relatively small, and the Orient cultivar, which is most comparable to GWB, was judged to be nutritionally the best among the cultivars. |
format | Online Article Text |
id | pubmed-9368826 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2022 |
publisher | Oxford University Press |
record_format | MEDLINE/PubMed |
spelling | pubmed-93688262022-08-12 Canola as a potential forage Safaei, Amir Reza Rouzbehan, Yousef Aghaalikhani, Majid Transl Anim Sci Ruminant Nutrition The nutritive quality of four cultivars of canola forage (Brassica napus L.), Orient, Midas, Global, and Hybrid (Cobra × Regent), which were harvested in the early-spring period, were compared with green-winter barley (GWB) in terms of their yields, chemical composition, in vitro gas production variables, in situ crude protein (CP) degradation, and predicted dry matter intake (PDMI). Data were statistically analyzed using a completely randomized design with four replications and three samples per replication. The study was based on a randomized complete block design, and data were analyzed using SAS, general linear model procedure for normal distribution. The canola dry matter (DM) yield was highest in Orient cultivar and lowest in Midas (P < 0.05). Organic matter (OM), CP, neutral detergent fiber (NDF), and lignin(sa) concentration of the four cultivars ranged from 862 to 865, 218 to 247, 295 to 340, and 35 to 53 g/kg DM, respectively. The estimated OM disappearance (OMD), effective degradability of CP, effective rumen degradable protein (ERDP), digestible undegradable protein, and metabolizable protein (MP) of the forages were from 636 to 671 g/kg, 878 to 910, 172 to 193, 1.9 to 3.4, and 112 to 126 g/kg DM, respectively. Compared to Global and Hybrid cultivars, Orient and Midas contained higher CP, OMD, ERDP, MP concentration, and PDMI, but lower NDF, acid detergent fiber (ADF), and lignin(sa) concentrations (P < 0.05). The level of glucosinolates in the forages ranged from 0.38 to 1.51 µmol/g DM, which is below the detrimental level for ruminants. Compared to winter canola cultivars, GWB had higher DM yield (P < 0.003), NDF, lignin(sa), PDMI (P < 0.01), and digestible undegradable protein (P < 0.04), but had lower OMD (P < 0.03), ERDP (P = 0.01), and MP (P < 0.009). Based on the obtained results, the variation in the nutritive quality among the canola cultivars is relatively small, and the Orient cultivar, which is most comparable to GWB, was judged to be nutritionally the best among the cultivars. Oxford University Press 2022-07-23 /pmc/articles/PMC9368826/ /pubmed/35967765 http://dx.doi.org/10.1093/tas/txac100 Text en © The Author(s) 2022. Published by Oxford University Press on behalf of the American Society of Animal Science. https://creativecommons.org/licenses/by-nc/4.0/This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial License (https://creativecommons.org/licenses/by-nc/4.0/), which permits non-commercial re-use, distribution, and reproduction in any medium, provided the original work is properly cited. For commercial re-use, please contact journals.permissions@oup.com |
spellingShingle | Ruminant Nutrition Safaei, Amir Reza Rouzbehan, Yousef Aghaalikhani, Majid Canola as a potential forage |
title | Canola as a potential forage |
title_full | Canola as a potential forage |
title_fullStr | Canola as a potential forage |
title_full_unstemmed | Canola as a potential forage |
title_short | Canola as a potential forage |
title_sort | canola as a potential forage |
topic | Ruminant Nutrition |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9368826/ https://www.ncbi.nlm.nih.gov/pubmed/35967765 http://dx.doi.org/10.1093/tas/txac100 |
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