Response of Anthocyanin Accumulation in Pepper (Capsicum annuum) Fruit to Light Days

Light is the key factor affecting the synthesis of anthocyanins in pepper. In this study, pepper fruit under different light days was used as experimental material to explore the synthesis of anthocyanins in purple pepper. A total of 38 flavonoid metabolites were identified in the purple pepper germ...

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Detalles Bibliográficos
Autores principales: Zhou, Yan, Mumtaz, Muhammad Ali, Zhang, Yonghao, Shu, Huangying, Hao, Yuanyuan, Lu, Xu, Cheng, Shanhan, Zhu, Guopeng, Wang, Zhiwei
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9369206/
https://www.ncbi.nlm.nih.gov/pubmed/35955513
http://dx.doi.org/10.3390/ijms23158357

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9369206/
https://www.ncbi.nlm.nih.gov/pubmed/35955513
http://dx.doi.org/10.3390/ijms23158357

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