Free Linoleic Acid and Oleic Acid Reduce Fat Digestion and Absorption In Vivo as Potent Pancreatic Lipase Inhibitors Derived from Sesame Meal

Pancreatic lipase catalyzes the cleavage of triacylglycerols at the oil–water interface, and is known as the dominant determiner of dietary fat digestion. Reducing dietary fat digestion and absorption by modulating the activity of pancreatic lipase has become a favorable strategy to tackle obesity....

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Detalles Bibliográficos
Autores principales: Li, Xuan, Morita, Sayo, Yamada, Hiroaki, Koga, Keita, Ota, Wakana, Furuta, Toma, Yamatsu, Atsushi, Kim, Mujo
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9370031/
https://www.ncbi.nlm.nih.gov/pubmed/35956860
http://dx.doi.org/10.3390/molecules27154910

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9370031/
https://www.ncbi.nlm.nih.gov/pubmed/35956860
http://dx.doi.org/10.3390/molecules27154910

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