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Consumers' decoy effect when purchasing pork with traceability technologies

Despite government investment, policy guidance, and publicity, it has been difficult to establish a traceable food market in China over the past 2 decades. Once a food safety problem occurs, it is difficult to implement effective traceability, recall, and accountability along the food supply chain....

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Detalles Bibliográficos
Autores principales: Chen, Mo, Liu, Pingping, Wu, Linhai
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9372345/
https://www.ncbi.nlm.nih.gov/pubmed/35968432
http://dx.doi.org/10.3389/fpubh.2022.941936

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