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Preparation, characterization, and osteogenic activity mechanism of casein phosphopeptide-calcium chelate

Casein phosphopeptides (CPPs) are good at calcium-binding and intestinal calcium absorption, but there are few studies on the osteogenic activity of CPPs. In this study, the preparation of casein phosphopeptide calcium chelate (CPP-Ca) was optimized on the basis of previous studies, and its peptide-...

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Autores principales: Huang, Wen, Lao, Linhui, Deng, Yuliang, Li, Ziwei, Liao, Wanwen, Duan, Shan, Xiao, Suyao, Cao, Yong, Miao, Jianyin
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9378869/
https://www.ncbi.nlm.nih.gov/pubmed/35983483
http://dx.doi.org/10.3389/fnut.2022.960228
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author Huang, Wen
Lao, Linhui
Deng, Yuliang
Li, Ziwei
Liao, Wanwen
Duan, Shan
Xiao, Suyao
Cao, Yong
Miao, Jianyin
author_facet Huang, Wen
Lao, Linhui
Deng, Yuliang
Li, Ziwei
Liao, Wanwen
Duan, Shan
Xiao, Suyao
Cao, Yong
Miao, Jianyin
author_sort Huang, Wen
collection PubMed
description Casein phosphopeptides (CPPs) are good at calcium-binding and intestinal calcium absorption, but there are few studies on the osteogenic activity of CPPs. In this study, the preparation of casein phosphopeptide calcium chelate (CPP-Ca) was optimized on the basis of previous studies, and its peptide-calcium chelating activity was characterized. Subsequently, the effects of CPP-Ca on the proliferation, differentiation, and mineralization of MC3T3-E1 cells were studied, and the differentiation mechanism of CPP-Ca on MC3T3-E1 cells was further elucidated by RNA sequencing (RNA-seq). The results showed that the calcium chelation rate of CPPs was 23.37%, and the calcium content of CPP-Ca reached 2.64 × 10(5) mg/kg. The test results of Ultraviolet–Visible absorption spectroscopy (UV) and Fourier transform infrared spectroscopy (FTIR) indicated that carboxyl oxygen and amino nitrogen atoms of CPPs might be chelated with calcium during the chelation. Compared with the control group, the proliferation of MC3T3-E1 cells treated with 250 μg/mL of CPP-Ca increased by 21.65%, 26.43%, and 28.43% at 24, 48, and 72 h, respectively, and the alkaline phosphatase (ALP) activity and mineralized calcium nodules of MC3T3-E1 cells were notably increased by 55% and 72%. RNA-seq results showed that 321 differentially expressed genes (DEGs) were found in MC3T3-E1 cells treated with CPP-Ca, including 121 upregulated and 200 downregulated genes. Gene ontology (GO) revealed that the DEGs mainly played important roles in the regulation of cellular components. The enrichment of the Kyoto Encyclopedia of Genes and Genomes Database (KEGG) pathway indicated that the AMPK, PI3K-Akt, MAPK, and Wnt signaling pathways were involved in the differentiation of MC3T3-E1 cells. The results of a quantitative real-time PCR (qRT-PCR) showed that compared with the blank control group, the mRNA expressions of Apolipoprotein D (APOD), Osteoglycin (OGN), and Insulin-like growth factor (IGF1) were significantly increased by 2.6, 2.0 and 3.0 times, respectively, while the mRNA levels of NOTUM, WIF1, and LRP4 notably decreased to 2.3, 2.1, and 4.2 times, respectively, which were consistent both in GO functional and KEGG enrichment pathway analysis. This study provided a theoretical basis for CPP-Ca as a nutritional additive in the treatment and prevention of osteoporosis.
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spelling pubmed-93788692022-08-17 Preparation, characterization, and osteogenic activity mechanism of casein phosphopeptide-calcium chelate Huang, Wen Lao, Linhui Deng, Yuliang Li, Ziwei Liao, Wanwen Duan, Shan Xiao, Suyao Cao, Yong Miao, Jianyin Front Nutr Nutrition Casein phosphopeptides (CPPs) are good at calcium-binding and intestinal calcium absorption, but there are few studies on the osteogenic activity of CPPs. In this study, the preparation of casein phosphopeptide calcium chelate (CPP-Ca) was optimized on the basis of previous studies, and its peptide-calcium chelating activity was characterized. Subsequently, the effects of CPP-Ca on the proliferation, differentiation, and mineralization of MC3T3-E1 cells were studied, and the differentiation mechanism of CPP-Ca on MC3T3-E1 cells was further elucidated by RNA sequencing (RNA-seq). The results showed that the calcium chelation rate of CPPs was 23.37%, and the calcium content of CPP-Ca reached 2.64 × 10(5) mg/kg. The test results of Ultraviolet–Visible absorption spectroscopy (UV) and Fourier transform infrared spectroscopy (FTIR) indicated that carboxyl oxygen and amino nitrogen atoms of CPPs might be chelated with calcium during the chelation. Compared with the control group, the proliferation of MC3T3-E1 cells treated with 250 μg/mL of CPP-Ca increased by 21.65%, 26.43%, and 28.43% at 24, 48, and 72 h, respectively, and the alkaline phosphatase (ALP) activity and mineralized calcium nodules of MC3T3-E1 cells were notably increased by 55% and 72%. RNA-seq results showed that 321 differentially expressed genes (DEGs) were found in MC3T3-E1 cells treated with CPP-Ca, including 121 upregulated and 200 downregulated genes. Gene ontology (GO) revealed that the DEGs mainly played important roles in the regulation of cellular components. The enrichment of the Kyoto Encyclopedia of Genes and Genomes Database (KEGG) pathway indicated that the AMPK, PI3K-Akt, MAPK, and Wnt signaling pathways were involved in the differentiation of MC3T3-E1 cells. The results of a quantitative real-time PCR (qRT-PCR) showed that compared with the blank control group, the mRNA expressions of Apolipoprotein D (APOD), Osteoglycin (OGN), and Insulin-like growth factor (IGF1) were significantly increased by 2.6, 2.0 and 3.0 times, respectively, while the mRNA levels of NOTUM, WIF1, and LRP4 notably decreased to 2.3, 2.1, and 4.2 times, respectively, which were consistent both in GO functional and KEGG enrichment pathway analysis. This study provided a theoretical basis for CPP-Ca as a nutritional additive in the treatment and prevention of osteoporosis. Frontiers Media S.A. 2022-08-02 /pmc/articles/PMC9378869/ /pubmed/35983483 http://dx.doi.org/10.3389/fnut.2022.960228 Text en Copyright © 2022 Huang, Lao, Deng, Li, Liao, Duan, Xiao, Cao and Miao. https://creativecommons.org/licenses/by/4.0/This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.
spellingShingle Nutrition
Huang, Wen
Lao, Linhui
Deng, Yuliang
Li, Ziwei
Liao, Wanwen
Duan, Shan
Xiao, Suyao
Cao, Yong
Miao, Jianyin
Preparation, characterization, and osteogenic activity mechanism of casein phosphopeptide-calcium chelate
title Preparation, characterization, and osteogenic activity mechanism of casein phosphopeptide-calcium chelate
title_full Preparation, characterization, and osteogenic activity mechanism of casein phosphopeptide-calcium chelate
title_fullStr Preparation, characterization, and osteogenic activity mechanism of casein phosphopeptide-calcium chelate
title_full_unstemmed Preparation, characterization, and osteogenic activity mechanism of casein phosphopeptide-calcium chelate
title_short Preparation, characterization, and osteogenic activity mechanism of casein phosphopeptide-calcium chelate
title_sort preparation, characterization, and osteogenic activity mechanism of casein phosphopeptide-calcium chelate
topic Nutrition
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9378869/
https://www.ncbi.nlm.nih.gov/pubmed/35983483
http://dx.doi.org/10.3389/fnut.2022.960228
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