Cargando…
Analysis of energy consumption in poultry management for table egg production in Nigeria
Energy audit and mass flow studies of commercial agricultural systems are increasingly becoming of utmost importance, due to high operation costs and dependence on energy. This research was designed to study energy input, output and efficiency for daily table egg production from commercially managed...
Autores principales: | Sasanya, Blessing Funmbi, Olaifa, Oladayo |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Elsevier
2022
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9379574/ https://www.ncbi.nlm.nih.gov/pubmed/35982847 http://dx.doi.org/10.1016/j.heliyon.2022.e10053 |
Ejemplares similares
-
Avian Viruses that Impact Table Egg Production
por: Hassan, Mohamed S. H., et al.
Publicado: (2020) -
Antimicrobial Usage in Smallholder Poultry Production in Nigeria
por: Bamidele, Oladeji, et al.
Publicado: (2022) -
Occurrence and antimicrobial resistance of pathogenic Escherichia coli and Salmonella spp. in retail raw table eggs sold for human consumption in Enugu state, Nigeria
por: Okorie-Kanu, O. Josephine, et al.
Publicado: (2016) -
Poultry Genomics Puts Meat on the Table
por: Smith, Ed, et al.
Publicado: (2005) -
Dual-Purpose Poultry in Organic Egg Production and Effects on Egg Quality Parameters
por: Hammershøj, Marianne, et al.
Publicado: (2021)