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Effects of different tempering temperatures on the properties of industrial sheet margarine

Tempering is the final step in Industrial Sheet Margarine (ISM) production, which has a substantial influence on the structure and application characteristics. There are limited reports on how the tempering process affects the ductility and application characteristics of ISM at an industrial product...

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Detalles Bibliográficos
Autores principales:	Gao, Houbin, Gao, Wei, Yang, Xiaomin, Liu, Yuanfa, Wang, Zhouping
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	The Royal Society of Chemistry 2022
Materias:	Chemistry
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9380702/ https://www.ncbi.nlm.nih.gov/pubmed/36090435 http://dx.doi.org/10.1039/d2ra03999k

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