Cargando…
Nutrition and Health Claims: Consumer Use and Evolving Regulation
PURPOSE OF REVIEW: The value of nutrition and health claims (N&HC) depends on how consumers use them and the regulatory framework that enables them. This paper aims to explore the impact of claims on consumer behaviour and identify evolving regulatory challenges, using the Australian experience...
Autores principales: | Neale, Elizabeth P., Tapsell, Linda C. |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Springer US
2022
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9381452/ https://www.ncbi.nlm.nih.gov/pubmed/35606620 http://dx.doi.org/10.1007/s13668-022-00422-3 |
Ejemplares similares
-
The Nutrition-COVID-19 Interplay: a Review
por: Antwi, Janet, et al.
Publicado: (2021) -
Determinants and Consequences of Food and Nutrition Insecurity in Justice-Impacted Populations
por: Al Abosy, Jude, et al.
Publicado: (2022) -
Sodium and Health: Old Myths and a Controversy Based on Denial
por: Cappuccio, Francesco P., et al.
Publicado: (2022) -
Lifestyle Adjustments in Long-COVID Management: Potential Benefits of Plant-Based Diets
por: Storz, Maximilian Andreas
Publicado: (2021) -
Barriers and Enablers for Healthy Food Systems and Environments: The Role of Local Governments
por: Rose, Nicholas, et al.
Publicado: (2022)