Cargando…

A strategy for accurately and sensitively quantifying free and esterified fatty acids using liquid chromatography mass spectrometry

Fatty acid (FA) composition of foods dictates a diversity of aspects regarding food quality, ranging from product shelf life, sensory properties to nutrition. There is a challenge to quantitate FAs using liquid chromatography-mass spectrometry due to poor ionization efficiency and matrix effects. He...

Descripción completa

Detalles Bibliográficos
Autores principales:	Feng, Xiaohui, Wang, Juan, Tang, Zhonghai, Chen, Bingyao, Hou, Xinhua, Li, Jing, Feng, Shengnan, Li, Peng, Meng, Qingshi
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Frontiers Media S.A. 2022
Materias:	Nutrition
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9381817/ https://www.ncbi.nlm.nih.gov/pubmed/35990327 http://dx.doi.org/10.3389/fnut.2022.977076

Ejemplares similares

Qualitative and Quantitative Analysis of Six Fatty Acid Amides in 11 Edible Vegetable Oils Using Liquid Chromatography–Mass Spectrometry
por: Li, Zixiang, et al.
Publicado: (2022)

Efficacy and mechanism of intermittent fasting in metabolic associated fatty liver disease based on ultraperformance liquid chromatography-tandem mass spectrometry
por: Deng, Jiang, et al.
Publicado: (2022)

Characterization of volatile thiols in Chinese liquor (Baijiu) by ultraperformance liquid chromatography–mass spectrometry and ultraperformance liquid chromatography–quadrupole-time-of-flight mass spectrometry
por: Yan, Yan, et al.
Publicado: (2022)

Chiral Determination of Naringenin by Ultra-Performance Liquid Chromatography-Tandem Mass Spectrometry and Application in Citrus Peel and Pulp
por: Yao, Zhoulin, et al.
Publicado: (2022)

Determination of Tropomyosin in Shrimp and Crab by Liquid Chromatography–Tandem Mass Spectrometry Based on Immunoaffinity Purification
por: Fan, Sufang, et al.
Publicado: (2022)

Determination of 35 Free Amino Acids in Tea Using Ultra-Performance Liquid Chromatography Coupled With Quadrupole Time-of-Flight Mass Spectrometry
por: Li, Jian, et al.
Publicado: (2021)

Ultraperformance liquid chromatography-quadrupole time-of-flight mass spectrometry based untargeted metabolomics to reveal the characteristics of Dictyophora rubrovolvata from different drying methods
por: Dong, Hui, et al.
Publicado: (2022)

Mass Spectrometry of Esterified Cyclodextrins
por: Blaj, Diana-Andreea, et al.
Publicado: (2023)

Characterization of Tyrosinase Inhibitors in Dryopteris crassirhizoma Rhizome Using a Combination of High-Speed Counter-Current Chromatography, Affinity-Based Ultrafiltration, and Liquid Chromatography–Tandem Mass Spectrometry
por: Wang, Zhiqiang, et al.
Publicado: (2022)

Characterization of volatile constituents and odorous compounds in peach (Prunus persica L) fruits of different varieties by gas chromatography–ion mobility spectrometry, gas chromatography–mass spectrometry, and relative odor activity value
por: Sun, Ping, et al.
Publicado: (2022)

Simultaneous determination of nine phenolic compounds in imitation wild Dendrobium officinale samples using ultrahigh-performance liquid chromatography–tandem mass spectrometry
por: Mu, Yingsu, et al.
Publicado: (2023)

Simultaneous Quantification of Chloramphenicol, Thiamphenicol, Florfenicol, and Florfenicol Amine in Animal and Aquaculture Products Using Liquid Chromatography-Tandem Mass Spectrometry
por: Jung, Hae-Ni, et al.
Publicado: (2022)

Rapid determination of 103 common veterinary drug residues in milk and dairy products by ultra performance liquid chromatography tandem mass spectrometry
por: Guo, Xiujuan, et al.
Publicado: (2022)

The Applications and Features of Liquid Chromatography-Mass Spectrometry in the Analysis of Traditional Chinese Medicine
por: Pang, Bingyao, et al.
Publicado: (2016)

Rapid and accurate method for quantifying busulfan in plasma samples by isocratic liquid chromatography-tandem mass spectrometry (LC-MS/MS)
por: Villena-Ortiz, Yolanda, et al.
Publicado: (2022)

Optimization of ultrasound-assisted extraction of phenolics from Asparagopsis taxiformis with deep eutectic solvent and their characterization by ultra-high-performance liquid chromatography-mass spectrometry
por: Gao, Heqi, et al.
Publicado: (2022)

Analysis of reactive aldehydes in urine and plasma of type-2 diabetes mellitus patients through liquid chromatography-mass spectrometry: Reactive aldehydes as potential markers of diabetic nephropathy
por: Harkin, Carla, et al.
Publicado: (2023)

Comparative analysis of lipid components in fresh Crassostrea Hongkongensis (raw) and its dried products by using high-performance liquid chromatography/quadrupole time-of-flight mass spectrometry (HPLC/Q-TOF-MS)
por: Sun, Qunzhao, et al.
Publicado: (2023)

Effect of storage conditions on salivary polyamines quantified via liquid chromatography-mass spectrometry
por: Tomita, Atsumi, et al.
Publicado: (2018)

Comparison of Different Drying Methods for Asparagus [Asparagus cochinchinensis (Lour.) Merr.] Root Volatile Compounds as Revealed Using Gas Chromatography Ion Mobility Spectrometry
por: Chen, Gan-Lin, et al.
Publicado: (2022)

Assessing Volumetric Absorptive Microsampling Coupled with Stable Isotope Dilution Assay and Liquid Chromatography–Tandem Mass Spectrometry as Potential Diagnostic Tool for Whole Blood 5-Methyltetrahydrofolic Acid
por: Kopp, Markus, et al.
Publicado: (2017)

Evaluation of Mutton Quality Characteristics of Dongxiang Tribute Sheep Based on Membership Function and Gas Chromatography and Ion Mobility Spectrometry
por: Lu, Zengkui, et al.
Publicado: (2022)

Ultra-Performance Liquid Chromatography-Mass Spectrometry-Based Untargeted Metabolomics Reveals the Key Potential Biomarkers for Castor Meal-Induced Enteritis in Juvenile Hybrid Grouper (Epinephelus fuscoguttatus♀ × E. lanceolatus♂)
por: Amoah, Kwaku, et al.
Publicado: (2022)

Molecularly imprinted polymer-specific solid-phase extraction for the determination of 4-hydroxy-2(3H)benzoxazolone isolated from Acanthus ilicifolius Linnaeus using high-performance liquid chromatography-tandem mass spectrometry
por: Ma, Xingbin, et al.
Publicado: (2022)

Preparation of (18)O-labelled azaspiracids for accurate quantitation using liquid chromatography–mass spectrometry
por: Wright, Elliott J., et al.
Publicado: (2023)

Simultaneous Determination of Vitamin D and Its Hydroxylated and Esterified Metabolites by Ultrahigh-Performance Supercritical Fluid Chromatography–Tandem Mass Spectrometry
por: Socas-Rodríguez, Bárbara, et al.
Publicado: (2022)

Metabolic analysis of early nonalcoholic fatty liver disease in humans using liquid chromatography-mass spectrometry
por: Hu, Cheng, et al.
Publicado: (2021)

Rapid Screening of 22 Polycyclic Aromatic Hydrocarbons Residues in Vegetable Oils by Gas Chromatography-Electrostatic Field Orbitrap High Resolution Mass Spectrometry
por: Meng, Zhijuan, et al.
Publicado: (2022)

Non-esterified fatty acids in the ovary: friends or foes?
por: Baddela, Vijay Simha, et al.
Publicado: (2020)

Regulation of Insulin Clearance by Non-Esterified Fatty Acids
por: Najjar, Sonia M., et al.
Publicado: (2022)

Comparative Profiling of Volatile Compounds in Popular South Indian Traditional and Modern Rice Varieties by Gas Chromatography–Mass Spectrometry Analysis
por: Ashokkumar, Kaliyaperumal, et al.
Publicado: (2020)

Study of the Royal Jelly Free Fatty Acids by Liquid Chromatography-High Resolution Mass Spectrometry (LC-HRMS)
por: Kokotou, Maroula G., et al.
Publicado: (2020)

Development of a Liquid Chromatography–High Resolution Mass Spectrometry Method for the Determination of Free Fatty Acids in Milk
por: Kokotou, Maroula G., et al.
Publicado: (2020)

Correction to: Metabolic analysis of early nonalcoholic fatty liver disease in humans using liquid chromatography–mass spectrometry
por: Hu, Cheng, et al.
Publicado: (2022)

Unraveling the difference in flavor characteristics of Huangjiu fermented with different rice varieties using dynamic sensory evaluation and comprehensive two-dimensional gas chromatography–quadrupole mass spectrometry
por: Yu, Haiyan, et al.
Publicado: (2023)

A metabolomic platform to identify and quantify polyphenols in coffee and related species using liquid chromatography mass spectrometry
por: Castro-Moretti, Fernanda R., et al.
Publicado: (2023)

Quantifying Isoprenoids in the Ergosterol Biosynthesis by Gas Chromatography–Mass Spectrometry
por: Liebl, Maximilian, et al.
Publicado: (2023)

Headspace Solid-Phase Microextraction Followed by Gas Chromatography-Mass Spectrometry as a Powerful Analytical Tool for the Discrimination of Truffle Species According to Their Volatiles
por: Kalogiouri, Natasa P., et al.
Publicado: (2022)

Changes of volatile substance composition during processing of nine-processed tangerine peel (Jiuzhi Chenpi) determined by gas chromatography-ion mobility spectrometry
por: Fu, Manqin, et al.
Publicado: (2022)

A preliminary study of the chemical composition and bioactivity of Bombax ceiba L. flower and its potential mechanism in treating type 2 diabetes mellitus using ultra-performance liquid chromatography quadrupole-time-flight mass spectrometry and network pharmacology analysis
por: Yin, Kehong, et al.
Publicado: (2022)

Cannot write session to /tmp/vufind_sessions/sess_d0u8be1hb5b95ekrgn4t5a0pc6