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The class III peroxidase gene family is involved in ascorbic acid induced delay of internal browning in pineapple
Excessive production of reactive oxygen species (ROS) leads to potential toxicity in an organism. Class III peroxidases (PRXs) play an important role in maintaining ROS homeostasis in plants. Internal browning (IB) limits industrial development of pineapple, which is the third most important fruit t...
| Autores principales: | , , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Frontiers Media S.A.
2022
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9382127/ https://www.ncbi.nlm.nih.gov/pubmed/35991401 http://dx.doi.org/10.3389/fpls.2022.953623 |