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Geospatial Reach of the Maryland COVID-19 School Meals Response: Spring 2020
OBJECTIVE: Examine characteristics of pandemic meal site (n = 602) location and meals served per site in Maryland, Spring 2020, following federal/state waivers for local meal site placement decision-making. METHODS: Using geographic information systems, we connected meal sites to census tract-level...
Autores principales: | , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Society for Nutrition Education and Behavior. Published by Elsevier Inc.
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9385400/ https://www.ncbi.nlm.nih.gov/pubmed/35987904 http://dx.doi.org/10.1016/j.jneb.2022.05.008 |
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author | McGuirt, Jared T. Lane, Hannah Cooper, M. Chela Sessoms-Parks, Leslie Pulling Kuhn, Ann Hager, Erin R. |
author_facet | McGuirt, Jared T. Lane, Hannah Cooper, M. Chela Sessoms-Parks, Leslie Pulling Kuhn, Ann Hager, Erin R. |
author_sort | McGuirt, Jared T. |
collection | PubMed |
description | OBJECTIVE: Examine characteristics of pandemic meal site (n = 602) location and meals served per site in Maryland, Spring 2020, following federal/state waivers for local meal site placement decision-making. METHODS: Using geographic information systems, we connected meal sites to census tract-level data and generated service areas from sites and distances from population-weighted census tract centroids to the closest pandemic meal site. Regression analysis determined associations of census tract pandemic meal site count and meals served per site with socioeconomic and demographic variables. RESULTS: Census tracts with more meal sites were urban (P < 0.001), food deserts (P < 0.001), and had higher percentages of children in poverty (P < 0.001). Sites serving fewer meals were in food deserts (P < 0.001) and areas with more children in poverty (P < 0.001). CONCLUSIONS AND IMPLICATIONS: Waivers allowing local meal site placement decision-making supported meal sites in high-need areas. Geospatial approaches could optimize site locations to ensure maximum reach to populations in need. Additional supports may be needed to ensure children in poverty areas receive meals distributed at these sites. |
format | Online Article Text |
id | pubmed-9385400 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2022 |
publisher | Society for Nutrition Education and Behavior. Published by Elsevier Inc. |
record_format | MEDLINE/PubMed |
spelling | pubmed-93854002022-08-18 Geospatial Reach of the Maryland COVID-19 School Meals Response: Spring 2020 McGuirt, Jared T. Lane, Hannah Cooper, M. Chela Sessoms-Parks, Leslie Pulling Kuhn, Ann Hager, Erin R. J Nutr Educ Behav Research Brief OBJECTIVE: Examine characteristics of pandemic meal site (n = 602) location and meals served per site in Maryland, Spring 2020, following federal/state waivers for local meal site placement decision-making. METHODS: Using geographic information systems, we connected meal sites to census tract-level data and generated service areas from sites and distances from population-weighted census tract centroids to the closest pandemic meal site. Regression analysis determined associations of census tract pandemic meal site count and meals served per site with socioeconomic and demographic variables. RESULTS: Census tracts with more meal sites were urban (P < 0.001), food deserts (P < 0.001), and had higher percentages of children in poverty (P < 0.001). Sites serving fewer meals were in food deserts (P < 0.001) and areas with more children in poverty (P < 0.001). CONCLUSIONS AND IMPLICATIONS: Waivers allowing local meal site placement decision-making supported meal sites in high-need areas. Geospatial approaches could optimize site locations to ensure maximum reach to populations in need. Additional supports may be needed to ensure children in poverty areas receive meals distributed at these sites. Society for Nutrition Education and Behavior. Published by Elsevier Inc. 2022-10 2022-08-18 /pmc/articles/PMC9385400/ /pubmed/35987904 http://dx.doi.org/10.1016/j.jneb.2022.05.008 Text en © 2022 Society for Nutrition Education and Behavior. Published by Elsevier Inc. All rights reserved. Since January 2020 Elsevier has created a COVID-19 resource centre with free information in English and Mandarin on the novel coronavirus COVID-19. The COVID-19 resource centre is hosted on Elsevier Connect, the company's public news and information website. Elsevier hereby grants permission to make all its COVID-19-related research that is available on the COVID-19 resource centre - including this research content - immediately available in PubMed Central and other publicly funded repositories, such as the WHO COVID database with rights for unrestricted research re-use and analyses in any form or by any means with acknowledgement of the original source. These permissions are granted for free by Elsevier for as long as the COVID-19 resource centre remains active. |
spellingShingle | Research Brief McGuirt, Jared T. Lane, Hannah Cooper, M. Chela Sessoms-Parks, Leslie Pulling Kuhn, Ann Hager, Erin R. Geospatial Reach of the Maryland COVID-19 School Meals Response: Spring 2020 |
title | Geospatial Reach of the Maryland COVID-19 School Meals Response: Spring 2020 |
title_full | Geospatial Reach of the Maryland COVID-19 School Meals Response: Spring 2020 |
title_fullStr | Geospatial Reach of the Maryland COVID-19 School Meals Response: Spring 2020 |
title_full_unstemmed | Geospatial Reach of the Maryland COVID-19 School Meals Response: Spring 2020 |
title_short | Geospatial Reach of the Maryland COVID-19 School Meals Response: Spring 2020 |
title_sort | geospatial reach of the maryland covid-19 school meals response: spring 2020 |
topic | Research Brief |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9385400/ https://www.ncbi.nlm.nih.gov/pubmed/35987904 http://dx.doi.org/10.1016/j.jneb.2022.05.008 |
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