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A review of heat stress in chickens. Part II: Insights into protein and energy utilization and feeding
With the growing global demand for animal protein and rising temperatures caused by climate change, heat stress (HS) is one of the main emerging environmental challenges for the poultry industry. Commercially-reared birds are particularly sensitive to hot temperatures, so adopting production systems...
| Autores principales: | , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Frontiers Media S.A.
2022
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9393371/ https://www.ncbi.nlm.nih.gov/pubmed/36003648 http://dx.doi.org/10.3389/fphys.2022.943612 |