Benchmarking policy goals and actions for healthy food environments in Ethiopia to prevent malnutrition in all its forms using document analysis

OBJECTIVE: Unhealthy diets resulting in overweight and obesity and diet-related non-communicable diseases are of increasing concern in Ethiopia, alongside persistent undernutrition, and have been linked to unhealthy food environments. Little is known about the policy response to unhealthy food envir...

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Detalles Bibliográficos
Autores principales: Trübswasser, Ursula, Candel, Jeroen, Genye, Tirsit, Bossuyt, Anne, Holdsworth, Michelle, Baye, Kaleab, Talsma, Elise
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BMJ Publishing Group 2022
Materias:
Health Policy
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9396152/
https://www.ncbi.nlm.nih.gov/pubmed/35985782
http://dx.doi.org/10.1136/bmjopen-2021-058480

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9396152/
https://www.ncbi.nlm.nih.gov/pubmed/35985782
http://dx.doi.org/10.1136/bmjopen-2021-058480

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