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Benchmarking policy goals and actions for healthy food environments in Ethiopia to prevent malnutrition in all its forms using document analysis
OBJECTIVE: Unhealthy diets resulting in overweight and obesity and diet-related non-communicable diseases are of increasing concern in Ethiopia, alongside persistent undernutrition, and have been linked to unhealthy food environments. Little is known about the policy response to unhealthy food envir...
Autores principales: | Trübswasser, Ursula, Candel, Jeroen, Genye, Tirsit, Bossuyt, Anne, Holdsworth, Michelle, Baye, Kaleab, Talsma, Elise |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BMJ Publishing Group
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9396152/ https://www.ncbi.nlm.nih.gov/pubmed/35985782 http://dx.doi.org/10.1136/bmjopen-2021-058480 |
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