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Analysis of Beef Peptonoids
Autor principal: | |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
1884
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9401259/ https://www.ncbi.nlm.nih.gov/pubmed/36663543 |
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author | Attfield, John |
author_facet | Attfield, John |
author_sort | Attfield, John |
collection | PubMed |
description | |
format | Online Article Text |
id | pubmed-9401259 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 1884 |
record_format | MEDLINE/PubMed |
spelling | pubmed-94012592023-01-19 Analysis of Beef Peptonoids Attfield, John Buffalo Med Surg J Selections 1884-06 /pmc/articles/PMC9401259/ /pubmed/36663543 Text en https://creativecommons.org/publicdomain/mark/1.0/This work is free of known copyright restrictions. For more information, please see PMC Back Issue Digitization (//www.ncbi.nlm.nih.gov/pmc/about/scanning/) . |
spellingShingle | Selections Attfield, John Analysis of Beef Peptonoids |
title | Analysis of Beef Peptonoids |
title_full | Analysis of Beef Peptonoids |
title_fullStr | Analysis of Beef Peptonoids |
title_full_unstemmed | Analysis of Beef Peptonoids |
title_short | Analysis of Beef Peptonoids |
title_sort | analysis of beef peptonoids |
topic | Selections |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9401259/ https://www.ncbi.nlm.nih.gov/pubmed/36663543 |
work_keys_str_mv | AT attfieldjohn analysisofbeefpeptonoids |