Cargando…

The milk fat globule size governs a physiological switch for biofilm formation by Bacillus subtilis

Milk lipids are organized in the form of milk fat globules (MFG), ranging in size from 0. 1 to 15 μm. The MFG size is closely associated with the composition of fatty acids, polar lipids, sphingolipids, cholesterol and the content of the MFG membrane (MFGM). Also, the MFGM integral proteins and glyc...

Descripción completa

Detalles Bibliográficos
Autores principales:	Raz, Chen, Paramonov, Margarita Maggie, Shemesh, Moshe, Argov-Argaman, Nurit
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Frontiers Media S.A. 2022
Materias:	Nutrition
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9404525/ https://www.ncbi.nlm.nih.gov/pubmed/36034896 http://dx.doi.org/10.3389/fnut.2022.844587

Ejemplares similares

Progesterone Regulation of Milk Fat Globule Size Is VLDL Dependent
por: Argov-Argaman, Nurit, et al.
Publicado: (2020)

Milk Fat Content and DGAT1 Genotype Determine Lipid Composition of the Milk Fat Globule Membrane
por: Argov-Argaman, Nurit, et al.
Publicado: (2013)

Biofilm formation onto starch fibres by Bacillus subtilis governs its successful adaptation to chickpea milk
por: Rajasekharan, Satish Kumar, et al.
Publicado: (2020)

The LuxS Based Quorum Sensing Governs Lactose Induced Biofilm Formation by Bacillus subtilis
por: Duanis-Assaf, Danielle, et al.
Publicado: (2016)

Advancement on Milk Fat Globule Membrane: Separation, Identification, and Functional Properties
por: Wang, Cong, et al.
Publicado: (2022)

Quantitative Label-Free Proteomic Analysis of Milk Fat Globule Membrane in Donkey and Human Milk
por: Zhang, Xinhao, et al.
Publicado: (2021)

Changes in Human Milk Fat Globule Composition Throughout Lactation: A Review
por: Thum, Caroline, et al.
Publicado: (2022)

Chickpea-Derived Prebiotic Substances Trigger Biofilm Formation by Bacillus subtilis
por: Amoah, Yaa Serwaah, et al.
Publicado: (2021)

In vitro Fermentation of Digested Milk Fat Globule Membrane From Ruminant Milk Modulates Piglet Ileal and Caecal Microbiota
por: Thum, Caroline, et al.
Publicado: (2020)

Bacillus subtilis Biofilm Development – A Computerized Study of Morphology and Kinetics
por: Gingichashvili, Sarah, et al.
Publicado: (2017)

Food matrix impacts bioaccessibility and assimilation of acid whey-derived milk fat globule membrane lipids in Caco-2 cells
por: Kosmerl, Erica, et al.
Publicado: (2023)

Pulcherrimin protects Bacillus subtilis against oxidative stress during biofilm development
por: Angelini, Leticia Lima, et al.
Publicado: (2023)

The Adaptive Morphology of Bacillus subtilis Biofilms: A Defense Mechanism against Bacterial Starvation
por: Gingichashvili, Sarah, et al.
Publicado: (2019)

Milk fat globule membrane supplementation to obese rats during pregnancy and lactation promotes neurodevelopment in offspring via modulating gut microbiota
por: Yuan, Qichen, et al.
Publicado: (2022)

Characterization of the regulation of a plant polysaccharide utilization operon and its role in biofilm formation in Bacillus subtilis
por: Habib, Cameron, et al.
Publicado: (2017)

Effects of Post-natal Dietary Milk Fat Globule Membrane Polar Lipid Supplementation on Motor Skills, Anxiety, and Long-Term Memory in Adulthood
por: Sultan, Sébastien, et al.
Publicado: (2021)

Changes in lipid droplets morphometric features in mammary epithelial cells upon exposure to non-esterified free fatty acids compared with VLDL
por: Mesilati-Stahy, Ronit, et al.
Publicado: (2018)

Milk Fat Globule Membrane Alleviates Short Bowel Syndrome-Associated Liver Injury in Rats Through Inhibiting Autophagy and NLRP3 Inflammasome Activation
por: Yu, Zhicai, et al.
Publicado: (2022)

A High-Throughput Comparative Proteomics of Milk Fat Globule Membrane Reveals Breed and Lactation Stages Specific Variation in Protein Abundance and Functional Differences Between Milk of Saanen Dairy Goat and Holstein Bovine
por: Jia, Wei, et al.
Publicado: (2021)

Regulation of Lipid Droplet Size in Mammary Epithelial Cells by Remodeling of Membrane Lipid Composition—A Potential Mechanism
por: Cohen, Bat-Chen, et al.
Publicado: (2015)

The Immunological Role of Milk Fat Globule Membrane
por: Cavaletto, Maria, et al.
Publicado: (2022)

Effects of drying strategies on sporulation and titer of microbial ecological agents with Bacillus subtilis
por: Li, Chonglei, et al.
Publicado: (2022)

Effect of fermentation on structural properties and antioxidant activity of wheat gluten by Bacillus subtilis
por: Zhao, Peng-hui, et al.
Publicado: (2023)

Probiotic Bifunctionality of Bacillus subtilis—Rescuing Lactic Acid Bacteria from Desiccation and Antagonizing Pathogenic Staphylococcus aureus
por: Kimelman, Hadar, et al.
Publicado: (2019)

Infant Formula Supplemented With Milk Fat Globule Membrane, Long-Chain Polyunsaturated Fatty Acids, and Synbiotics Is Associated With Neurocognitive Function and Brain Structure of Healthy Children Aged 6 Years: The COGNIS Study
por: Nieto-Ruiz, Ana, et al.
Publicado: (2022)

Pulcherrimin formation controls growth arrest of the Bacillus subtilis biofilm
por: Arnaouteli, Sofia, et al.
Publicado: (2019)

Efficient In Vitro Digestion of Lipids and Proteins in Bovine Milk Fat Globule Membrane (MFGM) Ingredient and Infant Formula Containing MFGM
por: Chitchumroonchokchai, Chureeporn, et al.
Publicado: (2022)

Effects of feeding CLOSTAT (Bacillus subtilis PB6) on the clinical health, performance, and carcass characteristics of feedlot steers(1)
por: Ryan, Will R, et al.
Publicado: (2023)

Roles of Milk Fat Globule Membrane on Fat Digestion and Infant Nutrition
por: Chai, Changhoon, et al.
Publicado: (2022)

Proteolytic Activity of Bacillus subtilis upon κ-Casein Undermines Its “Caries-Safe” Effect
por: Duanis-Assaf, Danielle, et al.
Publicado: (2020)

Benefits of Lactoferrin, Osteopontin and Milk Fat Globule Membranes for Infants
por: Demmelmair, Hans, et al.
Publicado: (2017)

Shiga Toxin-Producing Escherichia coli and Milk Fat Globules
por: Bagel, Arthur, et al.
Publicado: (2022)

Bacillus subtilis M6 improves intestinal barrier, antioxidant capacity and gut microbial composition in AA broiler
por: Ji, Linbao, et al.
Publicado: (2022)

Anaerobic solid-state fermentation with Bacillus subtilis for digesting free gossypol and improving nutritional quality in cottonseed meal
por: Li, Jia, et al.
Publicado: (2022)

Whole Goat Milk as a Source of Fat and Milk Fat Globule Membrane in Infant Formula
por: Gallier, Sophie, et al.
Publicado: (2020)

Effects of Dietary Supplementation With Bacillus subtilis, as an Alternative to Antibiotics, on Growth Performance, Serum Immunity, and Intestinal Health in Broiler Chickens
por: Qiu, Kai, et al.
Publicado: (2021)

Magnesium ions mitigate biofilm formation of Bacillus species via downregulation of matrix genes expression
por: Oknin, Hilla, et al.
Publicado: (2015)

Topography and Expansion Patterns at the Biofilm-Agar Interface in Bacillus subtilis Biofilms
por: Gingichashvili, Sarah, et al.
Publicado: (2020)

Is increased fat content of hindmilk due to the size or the number of milk fat globules?
por: Mizuno, Katsumi, et al.
Publicado: (2009)

Upregulation of ica Operon Governs Biofilm Formation by a Coagulase-Negative Staphylococcus caprae
por: Oknin, Hilla, et al.
Publicado: (2023)

Cannot write session to /tmp/vufind_sessions/sess_mc5e4t6fp0o41k08rfbtlbn1mh