Cargando…
Addressing the Neuroprotective Actions of Coffee in Parkinson’s Disease: An Emerging Nutrigenomic Analysis
Caffeine is one of the predominant dietary components and psychostimulants present in coffee, a widely appreciated beverage. Corroborating epidemiological and laboratory evidence have suggested an inverse association between the dietary intakes of coffee and the risk of Parkinson’s Disease (PD). Gro...
Autores principales: | Lee, Lai Kuan, Mhd Rodzi, Nur Anis Raihana |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9405141/ https://www.ncbi.nlm.nih.gov/pubmed/36009304 http://dx.doi.org/10.3390/antiox11081587 |
Ejemplares similares
-
Sacha Inchi (Plukenetia Volubilis L.): recent insight on phytochemistry, pharmacology, organoleptic, safety and toxicity perspectives
por: Mhd Rodzi, Nur Anis Raihana, et al.
Publicado: (2022) -
Nutrigenomic Interventions to Address Metabolic Stress and Related Disorders in Transition Cows
por: Hassan, Faiz-ul, et al.
Publicado: (2022) -
Nutrigenomics and Cancer
por: Ardekani, Ali M., et al.
Publicado: (2009) -
Nutrigenomics and Nutrigenetics
por: Farhud, DD, et al.
Publicado: (2010) -
Nutrigenomics and redox regulation: Concepts relating to the Special Issue on nutrigenomics
por: Klotz, Lars-Oliver, et al.
Publicado: (2023)