A Comprehensive Evaluation of Effects on Water-Level Deficits on Tomato Polyphenol Composition, Nutritional Quality and Antioxidant Capacity

Tomatoes have high nutritional value and abundant bioactive compounds. Moderate water deficit irrigation alters metabolic levels of fruits, improving composition and quality. We investigated the effects of water deficit (T1, T2, T3, and T4) treatments and adequate irrigation (CK) on tomato polypheno...

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Detalles Bibliográficos
Autores principales: Jin, Ning, Jin, Li, Wang, Shuya, Meng, Xin, Ma, Xianglan, He, Xianxia, Zhang, Guobing, Luo, Shilei, Lyu, Jian, Yu, Jihua
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9405155/
https://www.ncbi.nlm.nih.gov/pubmed/36009305
http://dx.doi.org/10.3390/antiox11081585

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9405155/
https://www.ncbi.nlm.nih.gov/pubmed/36009305
http://dx.doi.org/10.3390/antiox11081585

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