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Recent Advances in OMICs Technologies and Application for Ensuring Meat Quality, Safety and Authenticity

Detalles Bibliográficos
Autor principal: Gagaoua, Mohammed
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9407444/
https://www.ncbi.nlm.nih.gov/pubmed/36010532
http://dx.doi.org/10.3390/foods11162532
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author Gagaoua, Mohammed
author_facet Gagaoua, Mohammed
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spelling pubmed-94074442022-08-26 Recent Advances in OMICs Technologies and Application for Ensuring Meat Quality, Safety and Authenticity Gagaoua, Mohammed Foods Editorial MDPI 2022-08-22 /pmc/articles/PMC9407444/ /pubmed/36010532 http://dx.doi.org/10.3390/foods11162532 Text en © 2022 by the author. https://creativecommons.org/licenses/by/4.0/Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/).
spellingShingle Editorial
Gagaoua, Mohammed
Recent Advances in OMICs Technologies and Application for Ensuring Meat Quality, Safety and Authenticity
title Recent Advances in OMICs Technologies and Application for Ensuring Meat Quality, Safety and Authenticity
title_full Recent Advances in OMICs Technologies and Application for Ensuring Meat Quality, Safety and Authenticity
title_fullStr Recent Advances in OMICs Technologies and Application for Ensuring Meat Quality, Safety and Authenticity
title_full_unstemmed Recent Advances in OMICs Technologies and Application for Ensuring Meat Quality, Safety and Authenticity
title_short Recent Advances in OMICs Technologies and Application for Ensuring Meat Quality, Safety and Authenticity
title_sort recent advances in omics technologies and application for ensuring meat quality, safety and authenticity
topic Editorial
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9407444/
https://www.ncbi.nlm.nih.gov/pubmed/36010532
http://dx.doi.org/10.3390/foods11162532
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