Cargando…
Changes in Triacylglycerols Content and Quality Control Implications of Coix Seeds during Processing and Storage
Coix seed is a kind of widespread cereal, and it is used as a folk medicine in China. The present work focuses on the analysis of changes in triacylglycerols (TAGs) content and mycotoxins of coix seed during the processing and storage period for its quality control. Using ultra-high-performance liqu...
Autores principales: | Tang, Weiwei, Wang, Jiancheng, Li, Wei, Zhang, Chaojun, Li, Ping, Chen, Jun |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9407508/ https://www.ncbi.nlm.nih.gov/pubmed/36010462 http://dx.doi.org/10.3390/foods11162462 |
Ejemplares similares
-
Health Benefits of Coix Seed (Coix lacryma-jobi): A Study Review
por: Nurkolis, Fahrul, et al.
Publicado: (2022) -
Antioxidant and Antiaging Activity of Fermented Coix Seed Polysaccharides on Caenorhabditis elegans
por: Zhao, Dan, et al.
Publicado: (2023) -
Effect of Coix Seed Extracts on Growth and Metabolism of Limosilactobacillus reuteri
por: Yang, Zhoujie, et al.
Publicado: (2022) -
Coix seed oil ameliorates cancer cachexia by counteracting muscle loss and fat lipolysis
por: Liu, Huiquan, et al.
Publicado: (2019) -
Analysis of Hormone Regulation on Seed Germination of Coix Based on Muli-Omics Analysis
por: Tuo, Donghao, et al.
Publicado: (2023)