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Integrated food systems approaches for healthy diets in the Caribbean

Detalles Bibliográficos
Autores principales: Wesley, Annie, Hallen, Greg
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Organización Panamericana de la Salud 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9409611/
https://www.ncbi.nlm.nih.gov/pubmed/36042707
http://dx.doi.org/10.26633/RPSP.2022.62
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author Wesley, Annie
Hallen, Greg
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Hallen, Greg
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spelling pubmed-94096112022-08-29 Integrated food systems approaches for healthy diets in the Caribbean Wesley, Annie Hallen, Greg Rev Panam Salud Publica Editorial Organización Panamericana de la Salud 2022-08-25 /pmc/articles/PMC9409611/ /pubmed/36042707 http://dx.doi.org/10.26633/RPSP.2022.62 Text en https://creativecommons.org/licenses/by-nc-nd/3.0/us/This is an open access article distributed under the terms of the Creative Commons Attribution-NonCommercial-NoDerivs 3.0 IGO License, which permits use, distribution, and reproduction in any medium, provided the original work is properly cited. No modifications or commercial use of this article are permitted. In any reproduction of this article there should not be any suggestion that PAHO or this article endorse any specific organization or products. The use of the PAHO logo is not permitted. This notice should be preserved along with the article’s original URL. Open access logo and text by PLoS, under the Creative Commons Attribution-Share Alike 3.0 Unported license.
spellingShingle Editorial
Wesley, Annie
Hallen, Greg
Integrated food systems approaches for healthy diets in the Caribbean
title Integrated food systems approaches for healthy diets in the Caribbean
title_full Integrated food systems approaches for healthy diets in the Caribbean
title_fullStr Integrated food systems approaches for healthy diets in the Caribbean
title_full_unstemmed Integrated food systems approaches for healthy diets in the Caribbean
title_short Integrated food systems approaches for healthy diets in the Caribbean
title_sort integrated food systems approaches for healthy diets in the caribbean
topic Editorial
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9409611/
https://www.ncbi.nlm.nih.gov/pubmed/36042707
http://dx.doi.org/10.26633/RPSP.2022.62
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