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Advances in Bio-Based Materials for Food Packaging Applications

Detalles Bibliográficos
Autor principal:	Gouanvé, Fabrice
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2022
Materias:	Editorial
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9412566/ https://www.ncbi.nlm.nih.gov/pubmed/36005650 http://dx.doi.org/10.3390/membranes12080735

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