Cargando…

Transcriptomic Analyses of Grapevine Leafroll-Associated Virus 3 Infection in Leaves and Berries of ‘Cabernet Franc’

Grapevine leafroll-associated virus 3 (GLRaV-3) is one of the most important viruses affecting global grape and wine production. GLRaV-3 is the chief agent associated with grapevine leafroll disease (GLRD), the most prevalent and economically destructive grapevine viral disease complex. Response of...

Descripción completa

Detalles Bibliográficos
Autores principales:	Song, Yashu, Hanner, Robert H., Meng, Baozhong
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2022
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9415066/ https://www.ncbi.nlm.nih.gov/pubmed/36016453 http://dx.doi.org/10.3390/v14081831

Ejemplares similares

Probing into the Effects of Grapevine Leafroll-Associated Viruses on the Physiology, Fruit Quality and Gene Expression of Grapes
por: Song, Yashu, et al.
Publicado: (2021)

Genome-wide screening of novel RT-qPCR reference genes for study of GLRaV-3 infection in wine grapes and refinement of an RNA isolation protocol for grape berries
por: Song, Yashu, et al.
Publicado: (2021)

Single berry reconstitution prior to RNA-sequencing reveals novel insights into transcriptomic remodeling by leafroll virus infections in grapevines
por: Ghaffari, Sana, et al.
Publicado: (2020)

Transcriptomic and metabolite analyses of Cabernet Sauvignon grape berry development
por: Deluc, Laurent G, et al.
Publicado: (2007)

Grapevine leafroll-associated virus 3
por: Maree, Hans J., et al.
Publicado: (2013)

Rootstock influences the effect of grapevine leafroll‐associated viruses on berry development and metabolism via abscisic acid signalling
por: Vondras, Amanda M., et al.
Publicado: (2021)

Effects of Defoliation at Fruit Set on Vine Physiology and Berry Composition in Cabernet Sauvignon Grapevines
por: Cataldo, Eleonora, et al.
Publicado: (2021)

Ecology and management of grapevine leafroll disease
por: Almeida, Rodrigo P. P., et al.
Publicado: (2013)

Characterization of grapevine leafroll-associated virus 3 genetic variants and application towards RT-qPCR assay design
por: Diaz-Lara, Alfredo, et al.
Publicado: (2018)

Occurrence of Grapevine Leafroll-Associated Virus Complex in Napa Valley
por: Sharma, Abhineet M., et al.
Publicado: (2011)

Grapevine Rootstocks Differentially Affect the Rate of Ripening and Modulate Auxin-Related Genes in Cabernet Sauvignon Berries
por: Corso, Massimiliano, et al.
Publicado: (2016)

Age- and season-dependent pattern of flavonol glycosides in Cabernet Sauvignon grapevine leaves
por: Bouderias, Sakina, et al.
Publicado: (2020)

The plasticity of the grapevine berry transcriptome
por: Dal Santo, Silvia, et al.
Publicado: (2013)

Grapevine Leafroll-Associated Virus 3 Replication in Grapevine Hosts Changes through the Dormancy Stage
por: Čarija, Mate, et al.
Publicado: (2022)

Lateral Flow Immunoassay for Rapid Detection of Grapevine Leafroll-Associated Virus
por: Byzova, Nadezhda A., et al.
Publicado: (2018)

Retention and Transmission of Grapevine Leafroll-Associated Virus 3 by Pseudococcus calceolariae
por: McGreal, Brogan, et al.
Publicado: (2021)

A Chronological Study on Grapevine Leafroll-Associated Virus 2 in Australia
por: Habili, Nuredin, et al.
Publicado: (2023)

A divergent variant of Grapevine leafroll-associated virus 3 is present in California
por: Seah, YeeMey, et al.
Publicado: (2012)

Identification of Interactions between Proteins Encoded by Grapevine Leafroll-Associated Virus 3
por: Mostert, Ilani, et al.
Publicado: (2023)

Grapevine Leafroll-Associated Virus 3 in Single and Mixed Infections Triggers Changes in the Oxidative Balance of Four Grapevine Varieties
por: Hančević, Katarina, et al.
Publicado: (2022)

Transcriptomic analysis of the late stages of grapevine (Vitis vinifera cv. Cabernet Sauvignon) berry ripening reveals significant induction of ethylene signaling and flavor pathways in the skin
por: Cramer, Grant R, et al.
Publicado: (2014)

Classification of Smoke Contaminated Cabernet Sauvignon Berries and Leaves Based on Chemical Fingerprinting and Machine Learning Algorithms
por: Summerson, Vasiliki, et al.
Publicado: (2020)

A putative new ampelovirus associated with grapevine leafroll disease
por: Abou Ghanem-Sabanadzovic, N., et al.
Publicado: (2010)

Transmission of Grapevine Leafroll-Associated Viruses and Grapevine Virus A by Vineyard-Sampled Soft Scales (Parthenolecanium corni, Hemiptera: Coccidae) †
por: Hommay, Gérard, et al.
Publicado: (2022)

Intra-species recombination among strains of the ampelovirus Grapevine leafroll-associated virus 4
por: Adiputra, Jati, et al.
Publicado: (2019)

A Diverse Virome of Leafroll-Infected Grapevine Unveiled by dsRNA Sequencing
por: Fall, Mamadou L., et al.
Publicado: (2020)

Water Deficit Increases Stilbene Metabolism in Cabernet Sauvignon Berries
por: Deluc, Laurent G., et al.
Publicado: (2010)

Tandem leader proteases of Grapevine leafroll-associated virus-2: Host-specific functions in the infection cycle
por: Liu, Yu-Ping, et al.
Publicado: (2009)

Comparison of two different host plant genera responding to grapevine leafroll-associated virus 3 infection
por: Prator, Cecilia A., et al.
Publicado: (2020)

Relative Prevalence of Grapevine Leafroll-Associated Virus Species in Wine Grape-Growing Regions of California
por: Sharma, Abhineet M., et al.
Publicado: (2015)

Transmission of Grapevine leafroll-associated virus-1 (Ampelovirus) and Grapevine virus A (Vitivirus) by the Cottony Grape Scale, Pulvinaria vitis (Hemiptera: Coccidae)
por: Hommay, Gérard, et al.
Publicado: (2021)

Identification and distribution of leafrollers (Lepidoptera, Tortricidae) associated with berries (Rosaceae) cultivated in Mexico
por: Ruiz-Galván, Isabel, et al.
Publicado: (2023)

Comparative physiological, metabolomic, and transcriptomic analyses reveal developmental stage-dependent effects of cluster bagging on phenolic metabolism in Cabernet Sauvignon grape berries
por: Sun, Run-Ze, et al.
Publicado: (2019)

Phenotyping grapevine red blotch virus and grapevine leafroll-associated viruses before and after symptom expression through machine-learning analysis of hyperspectral images
por: Sawyer, Erica, et al.
Publicado: (2023)

Grapevine Leafroll-Associated Virus 3 Genotype Influences Foliar Symptom Development in New Zealand Vineyards
por: Chooi, Kar Mun, et al.
Publicado: (2022)

Transmission of Grapevine Red Blotch Virus by Spissistilus festinus [Say, 1830] (Hemiptera: Membracidae) between Free-Living Vines and Vitis vinifera ‘Cabernet Franc’
por: Hoyle, Victoria, et al.
Publicado: (2022)

Combination of RGB and Multispectral Imagery for Discrimination of Cabernet Sauvignon Grapevine Elements
por: Fernández, Roemi, et al.
Publicado: (2013)

Behind the Leaves: Estimation of Occluded Grapevine Berries With Conditional Generative Adversarial Networks
por: Kierdorf, Jana, et al.
Publicado: (2022)

Dissecting the Biochemical and Transcriptomic Effects of a Locally Applied Heat Treatment on Developing Cabernet Sauvignon Grape Berries
por: Lecourieux, Fatma, et al.
Publicado: (2017)

A sense of place: transcriptomics identifies environmental signatures in Cabernet Sauvignon berry skins in the late stages of ripening
por: Cramer, Grant R., et al.
Publicado: (2020)

Cannot write session to /tmp/vufind_sessions/sess_ec282uc8d9ougs44hnjucqp1ct